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Chef de Partie

1 week ago

Ras alKhaimah, Ra’s al Khaymah, United Arab Emirates Minor International Full time

Members of the Kitchen Department areresponsible for ensuring that all visitors to the hotel aredelighted by the quality creativity and variety of our food andbeverage offerings in every area of the hotel and that F&Bis regarded as a strong point of differentiation for the hotel inits local market. A Chef de Partie is responsible for theoversight of all culinary dishes that are prepared in theirsection. Because of this a successful Chef de Partie must be veryknowledgeable about their specialty as well as culinary functionsin general. A person in this role must also be very organized andcomfortable working in a highpressure environment. Must also beable to give orders within their section as well as reliably carryout orders handed down to them by the Sous Chef and ExecutiveChef.

Qualifications :

  • Diploma/HighSchool graduate.
  • Minimum 3 years experience asChef De Partie in a luxury property.
  • Excellentleadership and interpersonal skills.
  • Pleasantpersonality and positive attitude.
  • Eye fordetail to achieve operationalexcellence.

RemoteWork :

No

EmploymentType :

Fulltime

Key Skills
Internship,AccountsReceivable,Generator,Computer Operating,Corporate RiskManagement
Experience: years
Vacancy: 1