cook for offshore

We are hiring cook - offshore Join our offshore crew and bring your culinary skills to the high seas Location: Offshore Vessel Type: Crew Boat / AHTS / Supply Vessel / Offshore Support Vessel Requirements Requirements: * Valid STCW Certificates (Basic Safety Training etc.) * Experience as a cook onboard offshore vessels or merchant ships * Knowledge of hygiene and food safety standards * Ability to plan menus and manage provisions * Seaman Book and valid Passport * Medical Fitness Certificate (OGUK or equivalent) * COVID-19 Vaccination Certificate Benefits Benefits: * Competitive offshore salary * Food and accommodation onboard * Travel arrangements as per company policy * Safe and professional working environment * Medical and insurance coverage * Opportunities for contract extension and career growth Skills: * Cooking Indian and Continental cuisine (veg & non-veg) * Meal planning and portion control * Inventory and stock management * Kitchen hygiene and safety practices * Time management and multitasking * Teamwork and adaptability in offshore conditions Education Qualifications: * Catering / Hotel Management Course (preferred) * STCW Basic Safety Training * Cook Certificate from recognized institution (if available) * Minimum 1 2 years offshore or shipboard cooking experience Key Skills Culinary Experience,Food Handling,Restaurant Experience,Food Preparation Experience,Kitchen Experience,Hotel Experience,Taleo,Cake Decorating,Cooking,Baking,Sanitation,Knife Skills Employment Type : Full Time Experience: years Vacancy: 1