cook
2 weeks ago
- Plan and prepare meals according to the clients' tastes and dietary needs.
- Monitor supplies and re-order stock as needed.
- Clean and sterilize food preparation areas.
Qualifications:
A minimum of 2 years of working experience is required. Candidates must hold a Vocational Diploma / Short Course Certificate in Food and Beverage Preparation / Service Management or similar fields. Female applicants are preferred for this role.
Principal / Employer: SMART GLOBAL DOMESTIC WORKERS SERVICES CENTER LLC
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