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Executive Pastry Team Member

3 weeks ago

Dubai, Dubai, United Arab Emirates Five Hotels and Resorts Full time

Culinary Excellence at FIVE

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At FIVE Hotels and Resorts, we strive for Culinary Excellence, driven by our passion for Innovation and Diversity. We invite a highly motivated individual to join our Pastry Team as a Pastry Sous Chef.

Your Key Responsibilities

  • Work closely with the Executive Pastry Chef to develop innovative menu concepts.
  • Oversee daily kitchen operations, ensuring high standards of Food Quality and Presentation.
  • Lead and motivate the kitchen team, promoting a culture of Continuous Learning and Professional Growth.
  • Collaborate with Front-of-House Staff to ensure seamless guest experiences.