Head Culinary Manager

Head Culinary Director Job in Dubai UAEWe are seeking a highly experienced Head Culinary Director to lead our kitchen team at Abroad Work in Dubai. The ideal candidate will have a strong background in culinary arts and leadership.The successful candidate will be responsible for leading the culinary team, designing menus, ensuring compliance with health and...

About the PositionSofitel Dubai Downtown is looking for a talented Culinary Department Head to lead our kitchen team to excellence. As a key member of the culinary department, you will be responsible for developing and implementing new menu ideas, managing kitchen operations, and ensuring the highest standards of food quality and presentation.The ideal...

We are seeking a talented Culinary Department Head to lead our kitchen team at AWJ Investments. As a seasoned professional, you will be responsible for overseeing the culinary operations of our restaurant, ensuring that food is prepared to the highest standard and that our customers receive an exceptional dining experience.Main Responsibilities:Culinary...

We are seeking a highly skilled and experienced Head Culinary Leader to join our Al Musafir Group team. The ideal candidate will be responsible for planning and executing menus that meet the highest quality standards, while collaborating with a team of kitchen staff to deliver exceptional food experiences.Key Responsibilities:Ensuring the quality and...

The Team Builders is looking for a Head of Culinary Operations to join our team. In this role, you will be responsible for leading the kitchen team and ensuring the highest level of quality and service.Job Description:Oversee all aspects of kitchen operations, including food preparation, cooking, and presentation.Develop and implement new menu items and...

Company OverviewAJW Investments is a leading provider of exceptional dining experiences. As a result, we are seeking an accomplished Head Chef to lead our culinary team.

About the Role:We are looking for a talented and driven Restaurant Chef Director to join our team at Combuzz HR Solutions. As a key member of our culinary team, you will be responsible for leading kitchen operations, developing innovative menus, and ensuring exceptional food quality.Main Responsibilities:Design and implement creative menus that meet our...

About the RoleThe Head Chef manages the daily operations of our restaurant and hotel kitchens. Key responsibilities include overseeing kitchen staff, ensuring a high-quality product, and controlling costs.Advanced culinary skills are essential for this role, including food preparation, flavor pairings, and best practices in cooking.

Job OverviewCutting Edge Recruitment is seeking an exceptional Head Chef to lead our kitchen team and drive culinary excellence. As a key member of our management team, you will be responsible for managing food costs, inventory, and staff performance.

Requirements:To excel in this role, you will need:A college degree in Hotel Management or related culinary degree.At least 3 years of industry and culinary management experience, including training team members in large quantity food preparation.Excellent knowledge of quality food operations, leadership, teamwork, and guest service skills.Expertise in...

We are seeking an experienced Sous Chef who can provide exceptional leadership, culinary expertise, and customer service. As a key member of the culinary team, you will be responsible for assisting the Chef de Cuisine and/or Executive Chef in managing the Galley operation.Your primary duties will include monitoring and checking food preparation areas,...

Job Description:The Sous Chef plays a pivotal role in the kitchen, acting as the second-in-command to the Head Chef. The successful candidate will be responsible for ensuring smooth kitchen operations, overseeing food preparation, supervising kitchen staff, maintaining quality standards, and contributing to menu development.Key Responsibilities:Oversee food...

We are seeking a highly motivated and experienced Sous Chef to join our team at Anantara. As a key member of our culinary team, you will be responsible for ensuring that our kitchen operations are running smoothly and efficiently.ResponsibilitiesThe successful candidate will be responsible for:Developing menus and "specials" that meet the needs of our target...

Job Summary:We are seeking a highly skilled and experienced Executive Culinary Leader to oversee the culinary operations of our restaurant. The ideal candidate will be responsible for designing menus, overseeing food preparation, managing kitchen staff, and maintaining a clean and efficient kitchen environment.Culinary Responsibilities:Develop and implement...

We are seeking an experienced and skilled culinary professional to join our team as a Senior Culinary Specialist. As a key member of the Kitchen Department, you will be responsible for assisting in the preparation and presentation of high-quality dishes that meet our exacting standards.The ideal candidate will have a degree in culinary arts or a related...

The Sofitel Mumbai BKC invites applications from experienced and skilled Jr. Sous Chefs to join our culinary team.About the Position:Collaborate with the Sous Chef or Chef de Cuisine to develop and maintain high-quality menus and recipes.Supervise kitchen colleagues, providing guidance and support to ensure excellent food production and service.Ensure...

Chef De CuisineWe are seeking an accomplished chef with a passion for delivering exceptional culinary experiences. The ideal candidate will possess extensive knowledge of cooking techniques, cuisines, and ingredient combinations, as well as strong leadership skills to manage a diverse kitchen team.Main Responsibilities:Lead Menu Creation and PlanningServe as...

Minor International is committed to delivering exceptional culinary experiences to our guests. As a member of the Kitchen Department, you will play a crucial role in ensuring that every dish meets our high standards of quality, creativity, and variety.A successful Chef de Partie must possess extensive knowledge of their specialty and culinary functions in...

We are seeking a highly skilled and experienced Chef De Cuisine to join our team at Palazzo Versace Dubai. As a key member of our culinary team, you will be responsible for leading our Italian Fine Dining Restaurant, driving menu innovation, and delivering exceptional customer experiences.About the Role:Lead a high-performing kitchen team, fostering a...

About YouAs a Specialty Sous Chef at Atlantis Resort, you will be part of a dynamic culinary team that is passionate about delivering exceptional food and service. We are looking for someone with a strong background in Japanese cuisine or a specific style of cuisine related to the position, as well as experience in a similar role within a luxury hotel...