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Culinary Team Member Needed

3 weeks ago

Abu Dhabi, Abu Dhabi, United Arab Emirates Marriott Hotels & Resorts Full time

**Job Description**

We are seeking a skilled Cook I Baker to join our kitchen team at Marriott Hotels & Resorts. As a key member of our culinary staff, you will be responsible for preparing and serving a wide range of menu items, including soups, salads, sandwiches, entrees, and desserts.

The ideal candidate will have a strong background in food preparation, a keen eye for detail, and excellent communication skills. You will work closely with our chefs, cooks, and other kitchen staff to ensure that all menu items meet the highest quality standards.

Main Responsibilities:

  • Prepare and serve a wide range of menu items, including soups, salads, sandwiches, entrees, and desserts
  • Ensure high-quality presentation of all menu items
  • Maintain accurate inventory records and manage food costs
  • Collaborate with colleagues to achieve departmental goals and objectives

Preferred Qualifications:

Education: Technical Trade or Vocational School Degree
Related Work Experience: At least 3 years of related work experience
Supervisory Experience: No supervisory experience
License or Certification: None