Trainee Chef Wanted
5 days ago
Opportunity Overview
Join us at Don Julio Mexican Kitchen & Tequila Bar, where we are searching for a highly motivated and ambitious aspiring chef to join our team. This exciting opportunity will allow you to develop your culinary skills and knowledge while working alongside experienced chefs in a fast-paced kitchen environment.
Key Responsibilities
- Prepare all food items as directed in a sanitary and timely manner.
- Follow recipes, portion controls, and presentation specifications set by the restaurant.
- Restock all items as needed throughout the shift.
- Clean and maintain station while practicing exceptional safety, sanitation, and organizational skills.
- Assist with the cleaning, sanitation, and organization of the kitchen.
- Perform additional responsibilities as requested by the Chef or Kitchen Manager at any time.
- Prepare food: Meat, seafood, poultry, vegetables, and cold food items.
- Cover, date, and correctly store all food preparation items.
- Use food preparation tools following the manufacturer's instructions.
- Closing the kitchen correctly and following the closing protocol made per station.
Benefits and Eligibility
- Projected monthly income: $2,240 (Hourly wage: $14)
- Meals provided during working hours.
- J1 Visa program intended for young professionals or recent graduates.
- The employer provides housing alternatives for $700.
- To be eligible, you must meet the requirements:
- You're between the ages of 18 to 35 years old.
- You graduated from an accredited institution, hold a degree related to the job position, and have at least 12 months of professional experience - OR - You're a young professional with at least 5 years of work experience in the field of interest.
About Us
Elevate Your Culinary Journey in Sunny Florida Don Julio Restaurant Group invites you to embark on an enriching culinary internship at two of its distinguished eateries: Don Julio Mexican Kitchen & Tequila Bar and Pisco Peruvian Gastrobar. With multiple locations across Orlando, Don Julio offers an array of authentic Latin American flavors that promise a truly immersive experience. Unlock this extraordinary opportunity through the United States J-1 Visa Programs for Interns and Trainees. This initiative empowers young culinary enthusiasts to kickstart their global journey in the industry. Working abroad at the onset of your professional voyage will immerse you in diverse environments, honing both your technical and interpersonal skills in the kitchen. It's your first step towards a thriving, international culinary career Seize the chance to blend your passion with world-class expertise.
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