Culinary Team Lead

Millennium Hotels and Resorts MEA seeks a skilled Culinary Team Lead to oversee the kitchen operations. As a key member of the culinary team, you will be responsible for maintaining high standards of quality and presentation in your section.About the Role:Oversee and manage a specific section or station within the kitchen.Prepare and execute dishes according...

Company Overview:Minor International operates as a luxury hotel and restaurant. The organization aims to deliver exceptional food and beverage experiences, setting it apart from competitors in the local market.Job Summary:A successful Demi Chef de Partie is responsible for overseeing culinary operations in their designated section. This role requires strong...

Culinary Team Member - Demi Chef (Continental and Asian Cuisine)We are seeking a dedicated Demi Chef to join our culinary team. This role involves working collaboratively with other team members to prepare and present high-quality dishes.The ideal candidate will have expertise in both Continental and Asian cuisines and be able to contribute creative ideas to...

Daikan Izakaya, a premier destination for Japanese cuisine, is seeking an experienced and passionate Head Chef to lead our culinary team. The ideal candidate will oversee all kitchen operations, menu planning, and food production while ensuring high standards of food quality and safety.Key ResponsibilitiesKitchen Leadership : Direct and manage the kitchen...

Job DescriptionWe are seeking a Culinary Team Member to join our team at Dusit Thani Dubai.In this role, you will be responsible for preparing and presenting food to the highest standards, maintaining a clean and organized kitchen environment, and contributing to the success of our culinary team.The ideal candidate will have a strong passion for cooking,...

We are seeking a talented Culinary Arts Team Member to join our bakery team at Reap HR Consultancy.About the Role:This is an exciting opportunity for a creative and skilled individual to contribute to the production of high-quality bread, pastries, cakes, and other baked goods.Main Responsibilities:Culinary Preparation:Prepare and bake a variety of bread,...

We are seeking an experienced Head of Culinary Operations to lead our culinary team at Millennium Hotels and Resorts MEA. As a Head of Culinary Operations, you will be responsible for developing and implementing new menu ideas, leading the culinary team, and ensuring that all kitchen operations run smoothly and efficiently.About the Role:Develop and...

Minor International is a leading hospitality company seeking a highly skilled Culinary Operations Director to join our team. This is an exciting opportunity for an experienced professional to take on a leadership role and drive culinary excellence across our properties.About the Position:The Culinary Operations Director will be responsible for developing and...

Career OpportunityWe are seeking an experienced Restaurant Culinary Director to join our team at Anantara. The successful candidate will oversee the entire culinary operation, driving excellence in food quality, presentation, and service.Main ResponsibilitiesLead and manage a team of culinary professionals, fostering a positive and productive work...

Senior Culinary Officer PositionWe are seeking a highly experienced and skilled Italian Chef to fill the role of Senior Culinary Officer. This position involves leading the kitchen team, overseeing the preparation and presentation of all food items, and ensuring that our high standards of quality and presentation are met.Key ResponsibilitiesLead the kitchen...

Hospitality Division Needs You!Jobtrack Management Services is seeking a visionary General Chef to take charge of our rapidly growing hospitality division in Abu Dhabi. With a background in multi-disciplinary cuisine and solid kitchen management skills, you will play a pivotal role in shaping the culinary landscape of our company.Native speakers of English...

Anantara is committed to delivering exceptional culinary experiences to our guests. We are seeking a talented and dedicated Sous Chef to lead our kitchen team and drive menu development, team leadership, and operational excellence.About Us:We are a leading hospitality company, renowned for our luxurious resorts and unparalleled service standards. Our team of...

Job DescriptionThis role is responsible for ensuring the smooth operation of our kitchen, adhering to high standards of food preparation and presentation.We are seeking a dedicated individual with excellent culinary skills and a passion for delivering exceptional guest experiences.The successful candidate will have at least 1+ years of experience in a...

Culinary Services ManagerWe are seeking a highly skilled and experienced Culinary Services Manager to join our team at Anantara. The successful candidate will be responsible for developing and implementing culinary strategies that drive revenue growth and enhance the guest experience.Main ResponsibilitiesDevelop and execute culinary menus, specials, and...

Job Description:We are seeking a highly skilled and experienced Demi Chef de Partie to join our kitchen team at Rotana Hotels & Resorts.Key Responsibilities:Food Preparation and Cooking:Assist in the preparation and cooking of meals according to the menu specifications.Follow recipes and guidelines set by the Chef de Partie and the Executive Chef.Prepare...

Company OverviewAnantara is a luxury hotel brand that offers exceptional culinary experiences to its guests.Job DescriptionThis role is responsible for assisting in the preparation and service of food, as well as maintaining high standards of cleanliness and hygiene in the kitchen.Required Skills and QualificationsTo be successful in this role, you will...

Job DescriptionThe Commis Chef - Bakery will play a critical role in preparing high-quality food products and delivering excellent customer service. This position requires strong culinary skills, good hygiene knowledge, and the ability to work efficiently in a fast-paced environment.

At 21c Museum Hotels, we're more than just a hospitality company - we're an experience. We welcome you to join our team as we continue to innovate and push the boundaries of what's possible in the culinary world.About the RoleWe're seeking an exceptional Junior Sous Chef to lead our kitchen team in creating unforgettable dining experiences for our guests. As...

Job Title: Culinary Team Leader - Abu DhabiWe are seeking a skilled Culinary Team Leader to join our team in Abu Dhabi. As a leader, you will be responsible for managing kitchen operations, developing new menu ideas, and maintaining high standards of food quality and presentation.About the Role:Manage a team of chefs and kitchen staff.Develop and implement...

About the RoleWe are seeking an experienced and dynamic Italian Chef to lead our kitchen team. As a key member of our culinary department, you will be responsible for overseeing the preparation and presentation of all food items in accordance with our standardized menus.Key ResponsibilitiesSupervise kitchen staff in the preparation and presentation of all...