Restaurant Team Member

6 days ago


Abu Dhabi, Abu Dhabi, United Arab Emirates beBee Careers Full time

As a key member of our Japanese restaurant team, you will be responsible for maintaining high standards of quality and service.

Key Responsibilities:
  1. Ensure that your workstation is accurately set up and maintained.
  2. Prepare ingredients according to established recipes and cooking techniques.
  3. Follow the mise en place checklist and maintain open communication with section leaders.
  4. Develop your culinary skills by working across various kitchen sections.
  5. Work closely with senior chefs to ensure precise execution of recipes.
  6. Optimize resource usage and minimize waste.
  7. Collaborate with colleagues to achieve a smooth kitchen operation.
  8. Adhere to strict cleaning and sanitation schedules.
  9. Support team members and foster a collaborative team culture.
  10. Label food items correctly and store them accordingly.
  11. Prioritize personal grooming and hygiene as per industry expectations.
  12. Comply with food safety guidelines and kitchen cleanliness protocols.
Ideal Candidate Should Have:
  1. At least 12 years of experience in commercial kitchens, preferably in Japanese cuisine.
  2. Basic knowledge of kitchen tools and cooking techniques.
  3. Capacity to adapt to new situations and learn quickly.
  4. Demonstrated ability to work efficiently under pressure.
  5. Positive attitude, strong work ethic, and excellent teamwork skills.


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