Senior Kitchen Executive
7 days ago
Job Overview:
As Head Culinary Master at PALAZZO VERSACE DUBAI, you will be responsible for fostering a positive kitchen culture while driving menu innovation and implementation. Your expertise in Italian cuisine and ability to lead a diverse team will be crucial in maintaining our high standards.
Key Responsibilities:
- Develop and implement effective strategies to improve kitchen efficiency and morale
- Collaborate with cross-functional teams to design and execute menu concepts
- Ensure seamless customer service by addressing concerns promptly and professionally
- Maintain accurate inventory management and ordering systems
- Identify opportunities for menu innovation and drive its execution
Requirements:
- Culinary degree from a reputable institution
- At least 5 years of experience in fine dining restaurants or similar establishments
- Strong leadership skills and ability to motivate teams
- Excellent communication and problem-solving skills
- Proficiency in Microsoft Office applications
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