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Kitchen Management Role
2 weeks ago
We have an exciting opportunity for a seasoned Culinary Professional to oversee our kitchen operations in Ras-al-Khaimah, UAE. This role comes with a competitive wage and various benefits.
Kitchen Operations Overview:
- Manage and direct kitchen staff effectively.
- Prepare and present exquisite cuisine.
- Implement and enforce rigorous food safety standards.
- Provide guidance and training to junior staff members.
- Optimize inventory control and procurement processes.
Essential Qualifications:
- Substantial experience in culinary management.
- Ability to communicate effectively in English.
- Exceptional leadership and management capabilities.
Perks: Contract, housing, transportation, meals, prompt payment.