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High-End Restaurant Team Lead

1 week ago

Dubai, Dubai, United Arab Emirates FIVE Hotels and Resorts Full time
Key Responsibilities
  1. Maintain high standards of food quality and presentation in your designated kitchen section.
  2. Supervise and oversee the preparation and cooking of dishes, ensuring timely delivery to the restaurant floor.
  3. Collaborate with other chefs and kitchen staff to ensure seamless communication and efficient service.