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Dining Service Professional

1 week ago

Dubai, Dubai, United Arab Emirates SOFITEL Full time

Job Overview

The Dining Service Professional will be responsible for delivering exceptional dining experiences to our guests in a luxury hotel environment.

Key Responsibilities

  1. Familiarize yourself with all food and beverage items on the outlet menu.
  2. Prepare the outlet for operation, including mise-en-place, setting and resetting tables, light cleaning and other assigned tasks.
  3. Take food and beverage orders from guests, upselling wherever possible.
  4. Utilize the outlet point-of-sales system as prescribed.
  5. Ensure that all sales are properly recorded, following prescribed procedures for ordering, voiding or correcting items.
  6. Serve food and beverages according to the standards established.
  7. Clear tables and remove dirty dishes to the dish area.
  8. Complete opening and closing duties as assigned.
  9. Be flexible wherever possible in meeting special requests from guests for specific food and beverage preparation methods and ingredients.
  10. Maintain the assigned station/section in a clean and orderly manner at all times.
  11. Implement company minimum brand standards and optional brand standards where appropriate.

Qualifications

  • Prior experience within a similar luxury hotel/established restaurant environment.
  • Fun, energetic, and passionate about hospitality.
  • Currently based in the United Arab Emirates.

Location: Dubai, Dubai, United Arab Emirates