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Dishroom Assistant

2 months ago

Dubai, Dubai, United Arab Emirates Wood Ranch Full time

Job Summary

Wood Ranch is seeking a skilled and detail-oriented Dishwasher to join our kitchen team. As a Dishwasher, you will play a critical role in maintaining the cleanliness and organization of our dishroom, ensuring that all dishes, pots, pans, utensils, and equipment are washed and sanitized to the highest standards.

Key Responsibilities

  1. Maintain a clean and organized dishroom: Ensure that the dishroom is clean, well-organized, and free of clutter, with all equipment and supplies easily accessible.
  2. Wash and sanitize dishes, equipment, and utensils: Wash and sanitize all dishes, pots, pans, utensils, and equipment to the highest standards, using approved cleaning agents and procedures.
  3. Restock and replenish supplies: Restock and replenish all supplies, including cleaning agents, utensils, and equipment, as needed.
  4. Assist with food preparation and service: Assist with food preparation and service as needed, including washing and sanitizing equipment and utensils.
  5. Perform daily cleaning and maintenance tasks: Perform daily cleaning and maintenance tasks, including cleaning the dish machine, floors, and walls, and reporting any equipment malfunctions or maintenance needs to the kitchen manager.

Requirements

  1. Excellent communication and teamwork skills: Possess excellent communication and teamwork skills, with the ability to work effectively with kitchen staff, management, and other team members.
  2. Positive attitude and strong work ethic: Demonstrate a positive attitude and strong work ethic, with a commitment to delivering high-quality results and exceeding customer expectations.
  3. Ability to work under pressure and meet deadlines: Possess the ability to work under pressure and meet deadlines, with a focus on delivering high-quality results in a fast-paced kitchen environment.
  4. Minimum 6 months experience as a dishwasher in a full-service restaurant: Possess a minimum of 6 months experience as a dishwasher in a full-service restaurant, with a strong understanding of kitchen operations and procedures.
  5. Ability to multi-task and adapt to change: Possess the ability to multi-task and adapt to change, with a focus on delivering high-quality results in a dynamic and fast-paced kitchen environment.