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Pastry Department Head

3 weeks ago

Dubai, Dubai, United Arab Emirates Client of Cutting Edge Recruitment Full time

Pastry Department Head Job Profile:

We are seeking an experienced Pastry Sous Chef to lead our pastry department at a modern Japanese restaurant.

About the Restaurant:

Our restaurant offers a unique blend of traditional and modern Japanese cuisine, presented in a visually stunning setting.

About the Role:

As a Pastry Department Head, you will be responsible for leading the pastry team, developing new menu ideas, and maintaining a high standard of quality control in the kitchen.

Main Responsibilities:

  • Lead the pastry team to achieve excellent results
  • Develop and implement seasonal menu ideas in collaboration with the Executive Chef
  • Maintain a clean, safe, and organized kitchen environment
  • Liaise between front and back-of-house teams
  • Ensure effective equipment maintenance and monitoring

Requirements:

  • Proven experience as a Sous Chef or Chef de cuisine managing a large culinary team
  • Expertise in Western & Asian pastry cuisine
  • Experience working in a 1-Michelin star restaurant or higher
  • Minimum 8 years of culinary experience