Food Services Operations Manager

3 weeks ago


Abu Dhabi, Abu Dhabi, United Arab Emirates MARRIOTT HOTELS Full time
Food Services Supervisor - Marriott Al Forsan

Key Responsibilities:

  • Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees to ensure a high-performing team.
  • Serve as a role model and first point of contact for the Guarantee of Fair Treatment/Open Door Policy process, fostering a culture of respect and inclusivity.
  • Follow all company and safety and security policies and procedures, reporting any accidents, injuries, or unsafe work conditions to management.
  • Complete safety training and certifications to ensure a safe working environment.
  • Maintain uniform and personal appearance standards, adhering to Marriott Hotels' professional image.
  • Protect company assets and maintain confidentiality of proprietary information.

Requirements:

  • Ensure compliance with company policies and procedures.
  • Develop and implement effective employee training programs.
  • Conduct regular performance evaluations and provide constructive feedback.
  • Collaborate with management to achieve business objectives.


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