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Culinary Team Member

1 week ago

Dubai, Dubai, United Arab Emirates Bouffage Catering Services Full time
Job Description

We are seeking a skilled and enthusiastic Culinary Team Member to join our team at Bouffage Catering Services.

Key Responsibilities:
  • Cooking and Assembly: Assist in cooking and assembling menu items, such as appetizers, salads, entrees, and desserts. Operate cooking equipment, such as stovetops, grills, ovens, and fryers, following established procedures.
  • Kitchen Organization: Maintain the kitchen workspace clean and organized. Manage inventory of ingredients, including restocking as needed.
  • Food Safety and Hygiene: Follow food safety protocols, including proper handling, storage, and labeling of ingredients.
Requirements:
  • Experience: Proven experience as a Continental Chef or similar role, typically with several years of culinary experience.
  • Skills: Knowledge of food safety and sanitation practices, ability to follow recipes and cooking techniques accurately, physical stamina for standing for extended periods, lifting heavy pots and pans, and working in a hot kitchen environment.
  • Education: High school diploma or equivalent; culinary school or related training is a plus.