Food and Beverage Operations Manager

4 weeks ago


Dubai, Dubai, United Arab Emirates Marriott International, Inc Full time
Job Summary

We are seeking a highly skilled and experienced Food and Beverage Service Expert to join our team at Marriott International, Inc. As a key member of our culinary team, you will be responsible for designing and implementing menus, forecasting and managing food and beverage supplies, building relationships with vendors, and ensuring adherence to food and beverage budgets.

Key Responsibilities
  • Menu Development: Design and continuously improve menus to meet the needs of our guests.
  • Supply Chain Management: Forecast, plan, source, and order food and beverage supplies to stock the kitchen, bar, and fridges.
  • Vendor Relationships: Build and maintain positive relationships with food and beverage vendors.
  • Budget Management: Adhere to the food and beverage budget to ensure financial sustainability.
  • Operations Management: Manage daily food and beverage operations, including staff supervision and customer service.
  • Food Safety and Quality: Ensure compliance with food safety regulations and maintain high-quality food and beverage standards.
  • Customer Service: Provide exceptional customer service, respond to customer complaints, and maintain positive relationships with guests.
  • Marketing and Events: Assist with marketing events and contribute to the development of restaurant policies, targets, and KPIs.
  • Staff Management: Hire, train, and manage food and beverage staff to ensure a high-performing team.
Requirements

To be successful in this role, you will need to have a strong background in food and beverage operations, excellent communication and leadership skills, and the ability to work in a fast-paced environment. If you are a motivated and experienced professional looking for a new challenge, we encourage you to apply.



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