Head of Culinary Operations
2 weeks ago
Head of Culinary Operations Job Posting
Company Overview:
We are a professional and dynamic team operating in Ajman, striving to provide exceptional dining experiences to our customers. As a leading player in the culinary industry, we are committed to maintaining the highest standards of quality, safety, and customer satisfaction. To achieve this goal, we are seeking a highly skilled Head of Culinary Operations to lead our kitchen team.
Job Description:
The successful candidate will have a minimum of 1 year experience in a senior culinary role and possess excellent leadership, organizational, and communication skills. You will be responsible for overseeing kitchen operations, managing staff, and ensuring compliance with health and safety regulations and food hygiene standards.
Key Responsibilities:
* Oversee kitchen operations and staff management* Develop and implement menu plans and recipes* Manage kitchen inventory and supplies* Collaborate with other departments to achieve business objectives* Identify areas for improvement and implement changes to increase efficiency and productivity
Benefits:
* A competitive salary package* Comprehensive health insurance package* Yearly vacations at home or abroad* Discounts on meals at our restaurant* Free transportation from home to work twice a day* Performance bonuses based on overall performance of the kitchen staff* Professional development opportunities such as training courses provided by us or external vendors
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