High-Volume Kitchen Supervisor

7 days ago


Dubai, Dubai, United Arab Emirates Azadea Full time

We are seeking an experienced High-Volume Kitchen Supervisor to oversee the food production process and ensure the timely delivery of high-quality products. This includes researching product enhancements, interacting with suppliers, training kitchen staff, and supervising multiple cooks or assistants.

Responsibilities:

  1. Supervise and coordinate meal production to exceed customer expectations, ensuring dishes meet quality, presentation, and timeliness standards.
  2. Provide operational support by executing various routine tasks within established systems, including liaison with suppliers, receiving goods, checking expiry dates, verifying specifications, and ensuring proper storage.
  3. Implement security, fire, and safety protocols according to established rules and regulations, reporting incidents to the appropriate hierarchy as necessary.
  4. Oversee station employees to ensure consistent compliance with standard recipes, portion sizes, cooking methods, quality standards, kitchen rules, hygiene regulations, and organizational policies.
  5. Assist in supervisory tasks by planning and assigning tasks, setting deadlines, monitoring quality, and conveying team requests to higher-ups.

Requirements:

Language & Technical Skills:

  • Fluency in English is required; fluency in Arabic is a plus.

Education:

A technical degree in Hospitality Management or a related field is essential.

Experience:

Two to four years of experience in F&B Operations or a similar role is required.

Behavioral Competencies:

  • Creates new and better ways for the organization to be successful by continuously looking for new ideas and innovative solutions.
  • Plans and prioritizes work to meet commitments aligned with organizational goals, adopting efficient and effective sequences of activities.
  • Consistently achieves results even under tough circumstances, holding self to high standards of performance and pursuing initiatives to successful completion.
  • Built partnerships and works collaboratively with others to meet shared objectives, drawing out richer input from others.
  • Actively seeks new ways to grow and be challenged using both formal and informal development channels.

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