Sushi Culinary Expert
1 week ago
Job Description:
The ideal candidate will possess excellent culinary skills, attention to detail, and the ability to work efficiently in a fast-paced kitchen environment.
Main Duties:- Culinary Expertise: Specialize in the preparation and cooking of Japanese cuisine (Sushi) with a focus on quality and presentation.
- Preparation and Coordination: Prepare mis-en-place for required operations and coordinate with concerned sections to ensure seamless execution.
- Food Preparation and Service: Follow all food preparation guidelines and assist Commis chefs in preparing all meals, ensuring consistency and quality.
- Culinary Experience: 3-5 years of experience in a similar position or related professional area.
- Teamwork and Supervision: Ability to work independently as a member of a team with minimal supervision.
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