Commis I

Commis I A Commis I affects every Guest experience through food production and food presentation at our restaurants, bars, through room service, banquets, and in-hotel cafes. **What will I be doing?** As a Commis 1, you will be responsible for upholding the highest quality standards for the food and beverage operations inside of our restaurants, bars,...

A Commis I affects every Guest experience through food production and food presentation at our restaurants, bars, through room service, banquets, and in-hotel cafes.What will I be doing?As a Commis I, you will be responsible for upholding the highest quality standards for the food and beverage operations inside of our restaurants, bars, banquets facilities,...

Duties & ResponsibilitiesAs a Commis I(Hot&Cold Kitchen) you are responsible for the daily food preparation and duties assigned to meet the set standard and qualities whereby your role will include key responsibilities such as:Support Chef de Partie or Demi Chef de Partie in the daily operation and work Work according to the menu specifications by the Chef...

As a Commis I (Hot&Cold Kitchen) you are responsible for the daily food preparation and duties assigned to meet the set standard and qualities whereby your role will include key responsibilities such as: - Support Chef de Partie or Demi Chef de Partie in the daily operation and work - Work according to the menu specifications by the Chef de Partie - Keep...

**Company Description** Why work for Accor?** We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless...

Works in the designated station as set by Executive Chef and/or Sous Chef. - Able to organize the assigned work area and efficiently put away orders. - Able to prepare and sells food within recommended time frames to meet Guest expectations. - Responsible for preparing and cooking all food items by the recipe and to specification. - Prepare ingredients for...

COMMIS I-HOT & COLD KITCHEN-ABU DHABI:Job ID :1313Location :Abu Dhabi - United Arab EmiratesIndustry :Hospitality / Tourism / RecreativeFunctional Area :No DataAED 0.00Other Benefits :Service charge.accomodation. transportation. medical insurance. flight ticketsGCC Driving License :no data**Description: - Must have at least 2 years of experience in the same...

Like all members of the kitchen team, the Commis Chef must maintain high standards of health and safety, including personal hygiene. You will be responsible for producing the most creative and excellent dishes, ensuring that the guests expectations are exceeded and fully satisfied. The person in this position must be able to effectively communicate with...

Commis I - Conrad Abu Dhabi Etihad Towers A Commis I affects every Guest experience through food production and food presentation at our restaurants, bars, through room service, banquets, and in-hotel cafes. **What will I be doing?** As a Commis I, you will be responsible for upholding the highest quality standards for the food and beverage operations...

Commis I - The WB Abu Dhabi, Curio Collection by Hilton A Commis I affects every Guest experience through food production and food presentation at our restaurants, bars, through room service, banquets, and in-hotel cafes. **What will I be doing?** As a Commis I, you will be responsible for upholding the highest quality standards for the food and beverage...

Urgent Hiring Commis I - Hot Kitchen Salary AED 3300 live out Pay: AED3,000.00 - AED3,300.00 per month

Company Description Why work for Accor?**We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor's limitless...

Works in the designated station as set by Executive Chef and/or Sous Chef. Able to organize the assigned work area and efficiently put away orders. Able to prepare and sells food within recommended time frames to meet Guest expectations. Responsible for preparing and cooking all food items by the recipe and to specification. Prepare ingredients for cooking,...

Company DescriptionA luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world's most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara welcomes...

A Commis I affects every Guest experience through food production and food presentation at our restaurants, bars, through room service, banquets, and in-hotel cafes. **What will I be doing?** As a Commis I, you will be responsible for upholding the highest quality standards for the food and beverage operations inside of our restaurants, bars, banquets...

Now Hiring - Commi Chef (Male) For 1918 Cafe **Requirements**: - Based in Abu Dhabi - Dubai, UAE. - Experience 2 years at least - Nationality F i l i p i n o / S r i L a n k a n / Any - Education Secondary Stage - Fluent in English - Salary: TBD - Working hours from 9 hours/days

Now Hiring - Commi Chef (Male) For 1918 Cafe **Requirements**: - Based in Abu Dhabi - Dubai, UAE. - Experience 2 years at least - Nationality F i l i p i n o / S r i L a n k a n - Education Secondary Stage - Fluent in English - Salary: TBD - Working hours from 10 hours/days

Now Hiring - Commi Chef (Male) For 1918 Cafe **Requirements**: - Based in Abu Dhabi - Dubai, UAE. - Experience 2 years at least - Nationality F i l i p i n o / S r i L a n k a n - Education Secondary Stage - Fluent in English - Salary: TBD - Working hours from 10 hours/days

Job will be based in Liwa (Western Region).As a commis chef you will do food preparation work and cooking under the supervision of a Chef de Partie or Demi Chef de Partie, rotating through sections such as sauce, vegetables, fish, butchery and cold sections as salads & desserts as required by operations. This is your big chance to learn all there is to know...

As a Commis 1 Pastry, you will be responsiblefor upholding the highest quality standards for the food andbeverage operations inside of our restaurants, bars, banquetsfacilities, in-hotel cafes, and to fulfill room service requests.You will work with your Team Members to deliver a high qualityservice experience that exceeds customer expectations through...