Arabic Chef
2 weeks ago
The profession of an Arabic chef primarily involves designing and cooking traditional Middle Eastern dishes, like Mandi, falafel and kebabs. Responsible for menu creation, ingredient procurement, and ensuring excellent quality of meals. Tasks include meticulous meal preparation, spice blending, and embracing cultural culinary techniques.
**Responsibilities**:
Create Arabic dishes according to recipes and menu specifications.
Ensure food is prepared and served in a timely manner.
Monitor food stock levels and place orders when necessary.
Train and manage kitchen staff members.
**Should expert in Mandi dish.**
**Further details please contact at 054-7468567**
**Salary**: AED3,000.00 - AED5,000.00 per month
**Experience**:
- chef: 1 year (preferred)
Ability to Commute:
- Dubai (required)
Ability to Relocate:
- Dubai: Relocate before starting work (required)
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