Foreign Food Cook
7 hours ago
Follow the recipes and Developing menus regularly in coordination with the Italian And Arabic Brands
- supervising the kitchen staff in the preparation and presentation of food
- Ensuring that kitchen staff adhere to standards with the quality of food, operation processes, and cleanliness
- Collaborating with the Management, manager and owner to align kitchen operations with the expected goal.
- Over three years of experience in the kitchen, in addition to an experience as a Sous Chef or Chef de Partie
- Preferably European or a background in Italian & Arabic Cuisine
- Preparing, cooking and presenting high-quality dishes
- Sound Knowledge of Continental Italian for Pizza and Arabic Foods) Report any change of food quality in the preparation.
- To ensure knowledge of the products, dishes are maintained and communicated to all involved personnel.
- Be able to work in another area when needed and take part in cross training when directed.
- Actively participate to learn, record and transmit our culinary skills.
- Should be expertise in Arabic and Italian and Dishes like, Varieties of Manakeesh, pastas ,Wraps ,and Pizzas
**Salary**: AED2,000.00 - AED3,000.00 per month
COVID-19 considerations:
Yes
Application Question(s):
- Can you join immediately
**Experience**:
- Italian and Arabic Food: 4 years (preferred)
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