Commis 2

5 months ago


Dubai, United Arab Emirates Xclusive Maples Hotel Apartments Full time

Being a Commis II you are responsible for the daily food preparation and duties assigned to meet the set standard and qualities whereby your role will include key responsibilities such as:
**Support the Demi Chef de Partie or Commis I in the daily operation and work**
- Familiar with Continental Cuisine

**Work according to the menu specifications by the Sous Chef**

**Prepare the daily mis-en-place and food production in different sections of the main kitchen or satellites**

**Keep work area at all times in hygienic conditions according to the rules set by the hotel**

**Control food stock and food cost in his section**

**Follow the instructions and recommendations from the immediate Superiors to complete the daily tasks**

**Ensure the highest standards and consistent quality in the daily preparation and keep up to date with the new products, recipes and preparation techniques**

**Coordinate and participate with other sections of requirements, cleanliness, wastage and cost control.**
- With at least 03 years previous experience in a Food & Beverage/Restaurant operations role
- Passion for teamwork
- Excellent guest service skills
- Knowledge of basic preparation, presentation and preservation of food
- Basic knowledge of hygiene and safety procedures
- Must be willing to stay in the company's provided accommodation

Pay: AED1,200.00 - AED1,500.00 per month

Ability to commute/relocate:

- Dubai: Reliably commute or willing to relocate with an employer-provided relocation package (required)

Application Question(s):

- Can you join immediately? If not, what is the duration of your notice period?

**Experience**:

- Continental Cuisine: 3 years (required)


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