Line Cook/chef

The Coffee Lab, UAE is looking for an enthusiastic individual to join our team in the position of Line Cook / Chef. We are opening a new branch in Aljada, Sharjah and we are recruiting kitchen members. Pay: AED2,800.00 - AED3,200.00 per month **Experience**: - chef: 3 years (required) **Language**: - English (required)

Must be knowledgeable about Asian spices and dishes - Must available for trade test. - Monitor their station and stock it with necessary supplies - Cook menu items in coordination with the head chef and other line cooks - Ensure quality and timely preparation of food - Chop vegetables, butcher meat or prepare sauces as needed - Clean up station and preserve...

Setting up cook stations and stocking them with the necessary prep supplies - Preparing food on the line, as needed, by cutting, mixing, chopping, and making sauces - Cooking items on the line by grilling, frying, chopping, sauteing, and broiling to quality guidelines and standardized recipes - Maintaining cleanliness and hygiene standards (like creating and...

Set up and stocking stations with all necessary supplies - Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces) - Cook menu items in cooperation with the rest of the kitchen staff - Answer, report and follow executive or sous chef’s instructions - Clean up station and take care of leftover food - Stock inventory...

We are hiring chef/cook for pakistani cuisine. **Responsibilities**: who can cook pakistani food experience: 2 years skills: having good taste in cooking Requirenments pakistani national only send CV to Whatsapp 0522180510 Ability to commute/relocate: - Sharjah: Reliably commute or planning to relocate before starting work...

WE HAVE REQUIRED FULL EXPERIENCE AND KNOWLEDGE TO COOK CAFETERIA'S FOOD OR DRINKS **Job Types**: Full-time, Part-time, Permanent, Contract Part-time hours: 91 per week **Salary**: From AED1,500.00 per month Ability to commute/relocate: - Sharjah: Reliably commute or planning to relocate before starting work (required) **Experience**: - chef OR COOK: 1...

Commis chefs are **novice chefs who work to support a chef de partie in a commercial kitchen**. They perform cooking, cleaning, delivery, and other support duties as instructed by the chef de partie. Commis chefs help ensure that a kitchen's operations run smoothly. - Accurately measuring meal ingredients for the Chef de Partie. - Preparing meal ingredients,...

**Position Overview**: **Key Responsibilities**: - Prepare and cook a variety of dishes, including Indian, Arabic, Pakistani, and other Asian cuisines. - Develop and refine recipes, ensuring consistency in taste and presentation. - Manage inventory and order supplies as needed. - Maintain high standards of cleanliness and food safety in the kitchen. -...

Position: Chef / Cook About Us: La Bienvenue is a vibrant and welcoming restaurant located in the heart of Chapeau, Ontario. We offer a diverse menu featuring Canadian, Pizza, and Chinese meals, alongside delicious desserts and a variety of beverages. We pride ourselves on delivering exceptional dining experiences to our customers, with a dedicated team...

Urgent Cook need for canteen Call: 056 9296 825 **Salary**: AED1,100.00 - AED1,200.00 per month Ability to commute/relocate: - Sharjah: Reliably commute or planning to relocate before starting work (required) **Experience**: - chef: 2 years (preferred)

FEMALE FAMILY COOK / CHEF - Preferably knows how to cook Arabic food, Indian food and other international cuisines - Prepare breakfast, lunch and dinner for family - Duty timings: Saturday - Thursday (8am - 3pm) - Place of work: Garden City, Sharjah - Starting salary: AED 3,500 - 4,000 (depending on experience) **Salary**: From AED3,500.00 per...

Assistant Cook/Chef Have basic knowledge of restaurant kitchen operations international breakfast Good communication skills Team player Work Location : Al Zahia, Sharjah Pay: AED2,100.00 per month **Experience**: - Cook: 1 year (preferred)

Responsibilities: - Oversee kitchen operations and manage the culinary team - Create and develop new menu items - Ensure food quality and presentation meet restaurant standards - Manage inventory, ordering, and kitchen supplies - Maintain a clean and organized kitchen environment - Adhere to food safety and sanitation regulations **Requirements**: -...

**Key Responsibilities**: Your duties will include developing new menu options and various cuisines. You should have good communication skills with excellent in-depth knowledge of several cooking methods, ingredients, equipment, and processes. **Responsibilities**: - Develop new menu options based on seasonal changes and family needs. - Assist with the...

Minimum experience of 2 years in Italian cooking cuisine (pizza, pasta, antipasti and pastries) - Experienced with various kitchen equipment - pizza oven, dough mixer, fryer, griller and pasta cooker - Experienced with POS system, taking orders and preparing for delivery - Serving customers - Assist in restaurant cleanliness and organization - Willing to...

Looking for an experienced Line Cook **Job Description**: - Monitor their station and stock it with necessary supplies - Cook menu items in coordination with the head chef and other line cooks - Ensure quality and timely preparation of food - Chop vegetables, butcher meat or prepare sauces as needed - Clean up station and preserve leftover food - Ensure...

Our restaurant is searching for a creative and motivated sous chef to join our Team. In this position you will be following and enforcing our executive chef’s requirements and guidelines. Your duties will include training new employees, responding to customer issues, and developing new menu options. You should have excellent communication skills with...

CHEF WHO CAN MAKE IT WESTERN FOOD WITH EXPERIENCE AT LEAST 2 YEAR **Menu Planning**:Develop and update the Western cuisine menu based on market trends, seasonal ingredients, and customer preferences. Create innovative and unique dishes while considering cost and ingredient availability. **Food Preparation**:Execute food preparation tasks, including...

Looking for an experienced Line Cook **Job Description**: - Monitor their station and stock it with necessary supplies - Cook menu items in coordination with the head chef and other line cooks - Ensure quality and timely preparation of food - Chop vegetables, butcher meat or prepare sauces as needed - Clean up station and preserve leftover food - Ensure...

**Key Responsibilities**: Your duties will include assisting in developing new menu options and various cuisines. You should have good communication skills with excellent in-depth knowledge of several cooking methods, ingredients, equipment, and processes. **Responsibilities**: - Assist to develop new menu options based on seasonal changes and family...