Head Chef/ Italian Cuisine

2 months ago


Dubai, United Arab Emirates ZOZAN GOURMET Full time

We require a Chef who has demonstrated experience in Italian cuisines.

You will be Controlling and directing the entire BOH and the food preparation process and all relative activities

Menus with new or existing culinary creations

Remedy any problems or defects

Arrange repairs that are required

Be fully in charge of managing and training kitchen staff

Review, control & approve all daily paper duties, weekly schedules, wastage forms, attendance sheets of the kitchen.

Comply with nutrition and sanitation regulations and safety standards

Liaise with the purchasing department to ensure prompt and efficient purchasing, issuing of supplies, stock and inventory control.

Order and maintain inventory of food and supplies needed to ensure efficient operations.

Make recommendations to the management for improvement.

Make sure that food is prepared, labelled with shelf life properly and stored up to the standards and delivered according to the used record provided.

Requirements and skills

Proven experience as Chef

Proven ability of kitchen management

Up-to-date with culinary trends

Good understanding of useful computer programs (MS Office and POS)

Credentials in health and safety training

Degree in Culinary science or related certificate will be desired

Experience in Italian Kitchen, Arabic Kitchen and any other is required

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**Experience**:
chef: 4 years (required)

Ability to Commute:
Dubai (required)

Ability to Relocate:
Dubai: Relocate before starting work (required)


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