Bartender/barista

**Responsibilities**
- Prepare non-alcohol beverages.
- Interact with customers, take orders and serve snacks and drinks.
- Assess customers’ needs and preferences and make recommendations.
- Mix ingredients to prepare cocktails.
- Plan and present bar menu.
- Restock and replenish bar inventory and supplies.
- Stay guest focused and nurture an excellent guest experience.
- Comply with all beverage regulations.

**Requirements and skills**
- Previous bartending experience in a restaurant, bar, or hospitality setting.
- Strong knowledge of different types of non-alcoholic beverages.
- Excellent customer service and communication skills.
- Ability to work in a fast-paced environment and handle high-pressure situations.
- Attention to detail and strong organizational skills.
- Availability to work flexible hours, including evenings, weekends, and holidays.
- Excellent knowledge of in mixing, garnishing, and serving drinks.
- Knowledge of a second language is a plus.
- Positive attitude and excellent communication skills.
- Ability to keep the bar organized, stocked and clean.
- Relevant training certificate.
- Minimum 2 years’ experience in relevant field.

**Experience**:

- Waiter: 1 year (preferred)

Application Deadline: 31/05/2024