Commis Ii

**3* STAR HOTEL HIRING FOR ARABIC COMMIS II**: We are looking for a dynamic and skilled **Commis II **to join our Kitchen Team. The Commis Chef, will be responsible for creating an exceptional culinary experience for the guests through preparation, cooking and food presentation. The Commis II must maintain high standards of health and safety, including...

Job Description: - Perform tasks within a timely manner - Keep all working areas clean and tidy and ensure no cross contamination - Report maintenance, hygiene and hazard issues - Support the immediate superiors and peers in the daily operations - Control food stock and food cost in the section. - Maintain highest level of standards and consistency in food...

Job Description: - Perform tasks within a timely manner - Keep all working areas clean and tidy and ensure no cross contamination - Report maintenance, hygiene and hazard issues - Support the immediate superiors and peers in the daily operations - Control food stock and food cost in the section. - Maintain highest level of standards and consistency in food...

A Commis II Chef is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets. **What will I be doing?** As a Commis II Chef, you are responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience....

A Commis II is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets. **What will I be doing?** As a Commis II, you are responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience. A Commis...

Commis II A Commis II affects every Guest experience through food production and food presentation at our restaurants, bars, room service, banquets, and in-hotel cafes. **What will I be doing?** As a Commis II, you will be responsible for upholding the highest quality standards for the food and beverage operations inside of our restaurants, bars,...

Department FOOD POINT Roles and responsibilities Acceptable standards of verbal and written communication in English. Ensure the food production is as per set standards and procedures in adherence to the menu specifications and assemble products. Ability to work under pressure to meet targets and achieve them in given time. Always maintain high standards of...

Commis II (Cold Kitchen) Applications are invited for the position of Commis II, Cold Kitchen **Position within**: Production Department **Reports to**: Commis I **Location**: Dubai International Airport **Category**: Culinary **Department**: Cold Kitchen **Key Accountabilities**: Manage individual products and activities within his/her allocated area...

A Commis II affects every Guest experience through food production and food presentation at our restaurants, bars, room service, banquets, and in-hotel cafes. **What will I be doing?** As a Commis II, you will be responsible for upholding the highest quality standards for the food and beverage operations inside of our restaurants, bars, banquets, in-hotel...

A Commis II Chef is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets. **What will I be doing?** As a Commis II Chef, you are responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience....

A Luxury Golf Resort Set in the heart of the prestigious Emirates Hills, the resort comprises of a Colin Montgomerie designed 18-hole championship golf course, and 5-star award-winning accommodation. Commis II is responsible for the preparation and storage of menu items, in accordance with established procedures for preparation and quality standards for...

Our hotel is currently looking for Commis II whose having good experience in 4 or 5 star hotel, 1. Good English Communication Skills 2. Bachelors Degree in Culinary or related course in hospitality 3. At least 2 years experience in the same position 4. Can join immediately Ability to commute/relocate: - Dubai: Reliably commute or planning to relocate...

Commis II (Female) A Commis II affects every Guest experience through food production and food presentation at our restaurants, bars, through room service, banquets, and in-hotel cafes. **What will I be doing?** As a Commis II, you will be responsible for upholding the highest quality standards for the food and beverage operations inside of our...

Commis II (Pastry) A Commis II (Pastry) affects every Guest experience through food production and food presentation at our restaurants, bars, room service, banquets, and in-hotel cafes. **What will I be doing?** As a Commis II (Pastry), you will be responsible for upholding the highest quality standards for the food and beverage operations inside of our...

Commis II - Pastry A Commis II is responsible for preparing and presenting high dishes to deliver an excellent Guest and Team Member experience while consistently contributing to departmental targets. **What will I be doing?** A Commis II is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Team Member...

**Organization**: EKFC GROUP COMPANY **Description**: COMMIS II - PRODUCTION** Applications are invited for the position of Commis II - Production - Position within: Production Department - Reports to: Commis I - Location : Dubai International Airport - Category : Culinary - Department : Production **Key Accountabilities (External)** - Manage individual...

A Commis II (Pastry) affects every Guest experience through food production and food presentation at our restaurants, bars, room service, banquets, and in-hotel cafes. **What will I be doing?** As a Commis II (Pastry), you will be responsible for upholding the highest quality standards for the food and beverage operations inside of our restaurants, bars,...

**Company Description**: - SO/ is a coveted collection of hotels, rooted in the world of fashion. Making its stylish debut on the global hotel scene in 2011, SO/ continues to command attention with its avant-garde design and creative approach to the world of luxury._ We are seeking a dedicated and passionate Commis II to join our culinary team at So/...

As a Commis II you are responsible for the daily food preparation and duties assigned to meet the set standard and qualities whereby your role will include key responsibilities such as: 1. Support the Demi Chef de Partie or Commis I in the daily operation and work 2. Work according to the menu specifications by the Sous Chef 3. Prepare the daily...

Commis -II A Commis Chef is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets. **What will I be doing?** As a Commis Chef, you are responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member...