Commis 1 - Pizza Chef
6 months ago
**Roberto’s Catering **a currently seeking a flexible and energetic Commis chef who has a strong background in Casual Italian dining restaurants to join our dynamic team.
**Responsibilities**:
- Prepare and execute a variety of Italian-style pizzas, adhering to traditional recipes and ensuring consistent taste and quality in each preparation.
- Showcase expertise in working with pizza dough, achieving the perfect texture, and mastering the art of hand-stretching and tossing.
- Uphold stringent food safety and hygiene practices, ensuring the cold kitchen station remains clean, organized, and compliant with all regulations.
- Adapt to varying event sizes and styles, efficiently adjusting production to meet the demands of each occasion.
Qualifications and Skills:
- Minimum of 2+ years of experience in pizza making, preferably in Italian restaurants or cuisines.
- Culinary education or relevant certification is an advantage.
- Previous Hotel or Restaurant experience is preferred.
- UAE experience is favored.
- Ability to work effectively in a fast-paced, high-pressure setting while maintaining attention to detail and quality.
- Flexibility and adaptability to work odd hours, including weekends and holidays, to accommodate event schedules.
Excellent spoken and written English is a must. Additional languages are a plus.
**Salary**: AED3,500.00 - AED4,000.00 per month
Application Question(s):
- Can you accommodate event schedules and demonstrate flexibility in your availability for work?
- Do you have previous experience with Italian cuisine?
- Are you able to produce high volumes of pizzas?
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