Comis Chef
3 months ago
Abu Dhabi, United Arab Emirates
Grand Hyatt Abu Dhabi
Full time
Summary
You will be responsible to provide an excellent and consistent level of service to your customers.
The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International standards.
**Qualifications**:
One year work experience as Commis Chef or 2 years as Culinary Trainee in a hotel or restaurant with good standards / Basic Culinary skills / good hygiene knowledge.
