Cook
5 months ago
Prepare and cook Emirati dishes according to recipes and standards.
- Ensure that food is prepared and presented in a timely manner.
- Maintain a clean and organized work area.
- Follow all health and safety regulations.
- Collaborate with other kitchen staff to ensure smooth operation.
- Assist in menu planning and development.
- Ensure ingredients and final products are fresh
- Follow recipes, including measuring, weighing and mixing ingredients
- Bake, grill, steam and boil meats, vegetables, fish, poultry and other foods
- Present, garnish and arrange final dishes
- Occasionally serve food
- Maintain a clean and safe work area, including handling utensils, equipment and dishes
- Handle and store ingredients and food
- Maintain food safety and sanitation standards
- Clean and sanitize work areas, equipment and utensils
- Execute opening and closing procedures
- Set up workstations with required ingredients and equipment
- Check the quality and freshness of ingredients
- Monitor station inventory level
- 2 year or above UAE Experience in Emirati Cuisine
**Salary**: AED1,750.00 - AED2,300.00 per month
Ability to commute/relocate:
- Sharjah: Reliably commute or planning to relocate before starting work (required)
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