Chef Supervisor
6 months ago
_**We are Hiring(Night Shift)**_
**Responsibilities**:
- Oversee and execute all night-time preparations for the next day, including sauces, pizza toppings, and other key ingredients, ensuring consistency and quality.
- Coordinate the preparation and mise en place for both pasta and pizza offerings, streamlining kitchen operations for the day shift.
- Manage inventory and ensure all necessary ingredients are available for the commis chefs, focusing on freshness and quality.
- Uphold and enforce kitchen hygiene and safety standards, maintaining a clean and organized work environment.
- Train and mentor kitchen staff in culinary techniques and restaurant protocols, promoting teamwork and efficiency.
- Address and resolve any operational issues during the night shift to ensure a smooth handover to the day team.
**Qualifications**:
- Significant experience in a supervisory culinary role, with expertise in sauce and pizza topping preparation.
- Demonstrated leadership and team management skills in a fast-paced kitchen environment.
- Strong organizational and problem-solving abilities, with attention to detail.
- Familiarity with inventory management and food safety practices.
- Culinary degree or relevant certifications highly regarded.
- **Those who are good in English can apply.**_
Pay: AED2,000.00 - AED2,200.00 per month
**Experience**:
- chef supervisor: 2 years (required)
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