Commis 1 - Pastry

Commi 1 Food Preparation and mis en place **Salary**: AED2,500.00 - AED2,800.00 per month Ability to commute/relocate: - Sharjah: Reliably commute or planning to relocate before starting work (required)

Commis I Chef - Pastry A Commis Chef is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets. **What will I be doing?** As a Commis Chef, you are responsible for preparing and presenting high quality dishes to deliver an excellent Guest and...

We’re looking for a **Commis Chef** to join our team _IMMEDIATELY_ and help us create exceptional pastries and baked goods in a welcoming and cozy environment in **Al Rahmaniya**, **Sharjah**. **Responsibilities** - Assist in the preparation and production of pastries, ensuring consistency and quality. - Help maintain kitchen cleanliness and organization,...

The Commis I will report to the Executive Chef via Sous Chef/CDP/DCDP. Responsibilities and essential job functions include but are not limited to the following: - To maintain a high working standards and ethics as expected by the Restaurant/Executive Chef - To prepare, cook and serve food, while maintaining the highest possible quality and meeting agreed...

We are looking for a Pastry chef to join our central kitchen team in Sharjah. - A background in culinary education is essential. The salary package is AED 4,000 - 5,000, inclusive of all, and a visa will be provided.

**Additional Information** Four Points By Sheraton Sherjah **Job Number** 24055986 **Job Category** Food and Beverage & Culinary **Location** Four Points by Sheraton Sharjah, King Faisal Street, Sharjah, United Arab Emirates, United Arab Emirates VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type**...

A Commis Chef is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets. **What will I be doing?** As a Commis Chef, you are responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience. A...

We are looking for Commis 1 who has experience and/or knowledge in hot section. **Job Types**: Full-time, Contract Contract length: 24 months Pay: AED1,800.00 per month Application Question(s): - Will you be able join immediately? - Visit visa and expiry? **Experience**: - Commis: 2 years (required)

Assistant pastry chef, experience 1 year نوع الوظيفة: دوام كامل الراتب: AED1,500.00 - AED1,800.00 لكل شهر القدرة على التنقل/الانتقال: - Sharjah: التنقل بشكل موثوق أو التخطيط للانتقال قبل البدء في العمل (مطلوب)

**Additional Information**Four Points by Sheraton Sharjah **Job Number**24191108 **Job Category**Food and Beverage & Culinary **Location**Four Points by Sheraton Sharjah, King Faisal Street, Sharjah, United Arab Emirates, United Arab Emirates, 61387 **Schedule**Full Time **Located Remotely?**N **Position Type** Non-Management **Organization...

**JOB OVERVIEW: Plan, prep, set up and provide quality service in all areas of food production for menu items and specials in the designated outlets in accordance with standards and plating guide specifications. Direct, train and monitor performance of Line Cooks. Maintain organization, cleanliness and sanitation of work areas and...

As a Commis Chef at Tita Yara, you will assist our kitchen team in daily operations, ensuring that all dishes are executed to perfection. This entry-level position is ideal for someone looking to start their culinary career and gain valuable experience in a fast-paced, innovative kitchen environment. **Responsibilities**: - Assist with the preparation and...

**MUST** have at least 2 years of experience in Italian Cuisine and Pizza. - Can work under pressure with minimum supervision. - Excellent level of English. - Have strong organizational and time management skills with a high degree of flexibility. - Willing to relocate. - Excellent team management, communication, and listening skills. - Demonstrate integrity...

Assist the kitchen’s senior staff, helping to ensure that operations run smoothly. - Handle the preparation of meal ingredients, including washing, peeling, cutting, and seasoning food items. - Oversee the reception of deliveries, organize stock, and are responsible for stock rotation to ensure fresh ingredients are always available. - Keep their...

COOK ARABIC AND WESTERN FOOD **Menu Planning**:Develop and update the Western cuisine menu based on market trends, seasonal ingredients, and customer preferences. Create innovative and unique dishes while considering cost and ingredient availability. **Food Preparation**:Execute food preparation tasks, including chopping, marinating, and cooking, in...

The Role We are looking for a Commi II (Team Member) to join our team in our UAE-Sharjah location. The Commi II (Team Member) will be responsible for assisting the cooks in the preparation of a range of food items in accordance with established recipes and menu specifications. Responsibilities: - Assist in the preparation and delivery of food orders. -...

Looking for experience kitchen staff , kitchen helper Commi 3 Commi 2 commi 1 CDP steward **Job Types**: Full-time, Contract Contract length: 24 months Pay: From AED1,400.00 per month **Location**: - Sharjah (preferred) Application Deadline: 10/08/2024

Responsibilities and essential job functions include but are not limited to the following: - To maintain a high standard of specified work in accordance with the Executive Chef’s instructions - To prepare, cook and serve food delegated as your responsibility, ensuring that the highest possible quality is maintained and that agreed standards for food...

The Role We are looking for a Commi I (Team Member) to join our team in our UAE-Sharjah location. He/She will be responsible for assisting the cooks in the preparation of a range of food items in accordance with established recipes and menu specifications. Responsibilities: - Assist in the preparation and delivery of food orders. - Assisting Cooks in cutting...

To support directly the Chef de Partie or Demi Chef in the daily operation and work. - To take the full responsibilities of his section when his immediate supervisor is not there. - To work according to the menu specifications (pictures or/and portions) set by Sous Chef/Outlet Chef. - To keep working area at all times in Hygienic conditions according to the...