Chef de Partie

3 weeks ago


Dubai, United Arab Emirates Lavita Catering Services L.L.C Full time

**Job Summary**:
As a Chef De Partie specializing in the Cold Kitchen, you will play a crucial role in our culinary team. You will be responsible for overseeing the preparation and presentation of cold dishes, ensuring they meet the highest standards of quality, taste, and presentation.

**Key Responsibilities**:

- Prepare and execute cold food items according to established recipes and standards.
- Ensure proper handling, storage, and rotation of all food products to prevent spoilage and maintain freshness.
- Collaborate with the Head Chef and other team members to develop new menu items and seasonal offerings.
- Maintain cleanliness and organization in the cold kitchen area, adhering to food safety and sanitation guidelines.
- Train and mentor junior kitchen staff to enhance their skills and efficiency.
- Assist in inventory management, including stock rotation and ordering supplies as needed.
- Uphold La Vita Catering's commitment to excellence in every aspect of food preparation and presentation.

**Requirements**:

- Proven experience as a Chef De Partie or similar role, with a focus on cold kitchen operations.
- Extensive knowledge of cold food preparation techniques and presentation styles.
- Strong attention to detail and a passion for creating visually appealing dishes.
- Excellent organizational and time management skills.
- Ability to work well under pressure in a fast-paced environment.
- Flexibility to work evenings, weekends, and holidays as required.
- Availability locally and immediately.

Pay: AED3,500.00 - AED4,000.00 per month

Application Question(s):

- Do you have a minimum working experience of 1-2 years in a hotel Banqueting kitchen or catering company in Cold Kitchen Section.

Application Deadline: 20/04/2024
Expected Start Date: 22/04/2024


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