Cook

1 month ago


Dubai, United Arab Emirates Al Baroudi Hospitality Services Full time

Job Description:
**Responsibilities**:

- Plan and prepare menu items in accordance with established recipes and standards.
- Ensure the quality and consistency of all dishes served.
- Monitor and maintain inventory levels of food and supplies.
- Ensure compliance with food safety regulations and kitchen sanitation standards.
- Maintain a clean and organized kitchen environment.

**Requirements**:

- At least 3 years of experience working as a cook in a fast-paced restaurant environment.
- Knowledge of various cuisines, including but not limited to Arabic, Russian, Japanese and African.
- Excellent knife skills and familiarity with various cooking techniques.
- Ability to work under pressure and meet tight deadlines.
- Strong organizational and time-management skills.
- Ability to work flexible hours, including evenings, weekends, and holidays.

**Salary**: AED1,800.00 per month

Ability to commute/relocate:

- Dubai: Reliably commute or planning to relocate before starting work (required)


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