Mixologist - Casa Boho

Summary

Monitors and manages the ordering of all beer, wine, spirits, and bar tools and equipment

Have full knowledge of all menu items, garnishes, contents, costing and preparation methods

Maintains stock, prepares, cures and stores all fresh fruit and vegetable garnishes, juices and other perishables to ensure product quality

Drafts beer menu in coordination with Brewpub Brewery staff

Ensure that appropriate stock/par level of all bar items is constantly maintained

Utilize appropriate stemware/glassware as required by company standards, polish glassware, stock bar supplies to par levels

Create and push the limits of what mixed drinks can be

Have great knowledge of alcohol and alcohol history

Use one’s expert knowledge to create innovative drinks and cocktails that explore the boundaries of flavors

Have passion to experiment in mixing new drinks

**Qualifications**:

- Interpersonal skills
- Time Management skills
- Food Knowledge
- Attention to detail
- Food presentation skills