Pastry Chef
2 weeks ago
We are looking to hire an
**E**
**xperienced pastry chef **for a
**bakery**
**/ cake shop** in
**Al Ain, Abu Dhabi**.
To qualify for this job you should have
**5 - 10 years of previous experienc**e in the
**Food & Beverage industry**. It is an immediate start.
Because you will be representing the brand (Bakery/ Cake Shop), you are expected to be sweet and courteous, approachable and ready to help customers. Acknowledge customers requests and can handle busy times efficiently.
**Responsibilities**:
- Prepare a wide variety of goods such as cakes, pastries, cookies, pies, bread etc. following traditional and modern recipes
- Create new and exciting desserts to renew our menus and engage the interest of customers
- Decorate pastries using different icings, toppings etc. to ensure the presentation will be beautiful and exciting
- Bake and decorate cakes for various occasions such as weddings, birthdays,anniversaries etc
- Monitor stocks for baking ingredients such as flour, sugar etc. and make appropriate orders within budget
- Check quality of material and condition of equipment and devices used for cooking
- Guide and motivate pastry assistants and bakers to work more efficiently
- Identify staffing needs and help recruit and train personnel
- Maintain a lean and orderly cooking station and adhere to health and safety standards
**Requirements**:
**Experience: 5 - 10 years in the Food & Beverage Industry.**:
**Requirements**:
- Proven experience as Pastry Chef, baker or relevant role
- Great attention to detail and creativity
- Organizing and leadership skills
- Willingness to replenish professional knowledge
- In depth knowledge of sanitation principles, food preparation and baking techniques and nutrition
- Working knowledge of baking with ingredient limitations (pastries that are gluten free, sugarless etc.)
- Certificate in culinary arts, pastry-making, baking or relevant field
**Benefits**:
**Salary**:To be discussed
**Other benefits**:Will be discussed in interview.
At least 5 - 10 years experience required working as a Pastry Chef in Food & Beverage Industry.
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