Paaskitani Cook

**Key Responsibilities**:

- Prepare and cook Pakistani and continental dishes according to established recipes or customer preferences.
- Ensure the quality of food by maintaining freshness, taste, and presentation.
- Manage food preparation for multiple orders during busy periods.
- Maintain kitchen hygiene and cleanliness, ensuring compliance with health and safety standards.
- Ensure all ingredients are available and stocked as needed.
- Prepare and portion ingredients according to recipe guidelines.
- Assist with menu planning and the development of new recipes.
- Adhere to proper food storage procedures to prevent contamination or spoilage.
- Follow instructions from the head chef or kitchen supervisor regarding special meal preparations or dietary requirements.
- Keep track of food stock and notify management of low inventory levels.

Pay: AED2,000.00 - AED3,000.00 per month