Private Sous Chef

Welcome to Apt Resources! We are currently looking for a talented Private Sous Chef specializing in Healthy Food to join our client's team. This is an exciting opportunity to be part of creating delicious and nutritious meals for a private household or individuals who prioritize a healthy lifestyle.As a Private Sous Chef, you will be responsible for planning...

Welcome to Apt Resources! We are currently looking for a talented Private Sous Chef specializing in Healthy Food to join our client's team. This is an exciting opportunity to be part of creating delicious and nutritious meals for a private household or individuals who prioritize a healthy lifestyle.As a Private Sous Chef, you will be responsible for planning...

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent...

**Sous Chef** **Position Overview**: **Key Responsibilities**: - **Kitchen Management**: - Assist the Head Chef and Junior Chef in planning and organizing daily kitchen activities, including food preparation, cooking, and plating. - Supervise and coordinate the work of the chefs and kitchen staff to ensure efficient operations and adherence to quality...

We are looking for a Sous Chef International Cuisine - Can join immediately - Abu Dhabi - Updated CV **JOB SUMMARY**: Accountable for the overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food-related functions. Works to continually improve guest and employee...

Supporting the head chef or executive chef in the general running of the kitchen. - Managing the kitchen staff, including setting the rota, and handling disciplinary and HR issues in the absence of the head chef. - Leading a team of chefs in cooking and preparing meals, including checking food quality and overseeing cooking techniques. - Taking...

Our client is looking to recruit a Sous Chef with experience in Hot/Cold Kitchen Experience in good hotels is preferred. Italian speaking skills are an added advantage **Salary**: AED2,641.68 - AED23,965.62 per month Ability to commute/relocate: - Abu Dhabi: Reliably commute or planning to relocate before starting work (required) **Speak with the...

**About the job Sous Chef (Pastry)**: Date Posted: 8th May 2023 **Position: Sous Chef_Pastry** Job location: Abu Dhabi (for a VVIP hospital )  **should have 5 star hotel experience** Should be immediately available or max 15 days notice. Salary AED 13000 (All inclusive ) + benefits as per UAE law

Summary You will be responsible to assist the Executive Chef in the efficient running of the Culinary department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. **Qualifications**: Ideally with an apprenticeship or professional diploma in Food Production. Minimum 2 years...

A great opportunity to join the team at the signature steakhouse located in a luxury 5 Star Hotel in Abu Dhabi, a salary of around 9000 AED a month is on offer pulse a 1 bedroom apartment The team in the kitchen is 5 team members Must be a Sous Chef already a strong junior Sous Must have good leadership skills Experience in Steakhouse or meat handling in...

Summary You will be responsible to assist the Pastry Chef in the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef - Bakery is responsible to function as the Production Manager for all pastry and bakery products, making sure...

**Company Description** Rixos Marina Abu Dhabi is a luxurious hospitality establishment that seamlessly combines modern elegance with world-class amenities. Nestled in the heart of Abu Dhabi, our resort offers an unparalleled experience for both leisure and business travelers. With a prime waterfront location, Rixos Marina Abu Dhabi sets itself apart as a...

Have experience as a sous chef in uae **Job Types**: Full-time, Contract Contract length: 24 months **Salary**: From AED4,000.00 per month Ability to commute/relocate: - Abu Dhabi: Reliably commute or planning to relocate before starting work (required)

A Sous Chef, will work closely with the Executive Chef to manage aspects of the kitchen to deliver an excellent Guest and Member experience. A Sous Chef will also be required to manage food provisions, assist with guest queries, and control costs. Specifically, you will be responsible for performing the following tasks to the highest standards: - Manage all...

4+ years of experience as a Sous Chef in a multi-cuisine environment, preferably in a luxury settingProficiency in various cuisines including Asian, European, Middle Eastern, and other international favoritesStrong leadership skills and ability to collaborate effectively with the culinary teamStrong knowledge of kitchen operations, including food...

**Position**: Junior Sous Chef (Full time #533365) **Property / Office**: Emirates Palace, Abu Dhabi **Location**: Abu Dhabi, United Arab Emirates **Responsibilities**: - Schedules working hours of all kitchen staff with the approval of Chef De Cuisine taking into consideration the volume of expected business. - Trains regularly all chefs and make sure...

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent...

Organization- Park Hyatt Abu DhabiSummaryYou will be responsible to assist the Pastry Chef in the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef - Bakery is responsible to function as the Production Manager for all pastry and...

Meet daily with Executive Chef / Executive Sous Chef to communicate daily operational challenges & successesAttend daily Food & Beverage line – up in the absence of Sous ChefPromote a fun, professional and disciplined work environmentSupport/coach/lead & motivate kitchen colleagues & managersActively share ideas, opinions & suggestions in weekly Sous...

Job Description Meet daily with Executive Chef / Executive Sous Chef to communicate daily operational challenges & successes Attend daily Food & Beverage line – up in the absence of Sous Chef Promote a fun, professional and disciplined work environment Support/coach/lead & motivate kitchen colleagues & managers Actively share ideas, opinions &...