Pastry Chef
1 month ago
We are dedicated to providing our customers with an exceptional dining experience, focusing on quality and creativity. We are looking for a skilled and passionate Pastry Chef to join our team and help elevate our dessert offerings. If you have a flair for creating beautiful and delicious pastries and are excited to bring your creativity to a thriving culinary environment, we want to hear from you
**Key Responsibilities**:
- Prepare and create a variety of high-quality pastries, cakes, cookies, and other desserts for our menu.
- Work with the Head Chef and kitchen team to develop new and innovative dessert offerings.
- Ensure all pastries are visually appealing and adhere to restaurant standards for taste and presentation.
- Manage inventory and order supplies for pastry production, ensuring freshness and quality.
- Maintain a clean and organized work environment, adhering to health and safety regulations.
- Assist with the training and mentoring of junior pastry team members.
- Stay up-to-date with industry trends, new techniques, and pastry innovations.
**Qualifications**:
- Proven experience as a Pastry Chef, Pastry Cook, or similar role in a professional kitchen.
- Culinary degree or formal pastry training is a plus.
- Strong knowledge of pastry techniques, ingredients, and equipment.
- Creativity and attention to detail in presentation.
- Ability to work efficiently under pressure and in a fast-paced environment.
- Excellent organizational skills and time management.
- Passion for pastry arts and dedication to quality.
- Positive attitude and ability to work well in a team.
**What We Offer**:
- Competitive salary based on experience.
- Opportunity for growth and advancement within the company.
- A supportive, creative, and collaborative work environment.
- Employee discounts on food and beverages.
Pay: AED2,600.00 - AED3,000.00 per month
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