Asian Specialty Chef

Head Chef for Thailand Town Restaurant (Based in FUJAIRAH, UAE) We are looking for a professional Head Chef to join our team at Thailand Town, a premium Asian & Thai restaurant located in fujairah, United Arab Emirates. Required Qualifications: - Must be able to work in Fujairah, UAE. - At least 3 years of experience as a Head Chef in a 5-star restaurant...

RequirementsProven experience as a Head Chef specializing in Pan Asian cuisineStrong leadership and team management skills to motivate and inspire your teamExpertise in menu creation, food presentation, and kitchen operationsKnowledge of food safety regulations and ability to maintain a clean and safe working environmentCreativity and passion for culinary...

A Newly opened Asian Restaurant is in need of Chef with experience. Other details will be discussed during the interview. **Job Type**: Contract Contract length: 24 months Pay: AED1,800.00 - AED2,500.00 per month **Experience**: - Server/water/sales: 1 year (preferred)

Prepare, cook, and serve food that falls inside your area of expertise - Manage and educate any commis or deputy chief of parties that work for you - Assist the head chef and sous-chef in creating new menus and dishes - Ensure that you and your staff adhere to the health and safety regulations and have high standards for food hygiene - Keep an eye on portion...

We are seeking an experienced Arabic Chef skilled in preparing a variety of traditional Arabic dishes, including Mandi, Madhbi, BBQ, and other regional specialties. Pay: AED2,500.00 - AED3,500.00 per month **Experience**: - chef: 3 years (preferred)

Asian nationals with Arabic cuisine knowledge Should know catering procedure **Salary**: AED2,500.00 - AED3,000.00 per month Ability to commute/relocate: - Al-Ayn: Reliably commute or planning to relocate before starting work (required) **Experience**: - chef: 2 years (preferred)

A Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing food provisions, assisting with guest queries, and controlling costs. **What will I be doing?** A Sous Chef, will work closely with the Executive Chef to manage aspects of the kitchen to deliver an...

**Company Description** Get ready to discover Mövenpick Resort Al Marjan Island, a 5 star resort in Ras Al Khaimah built beside 300M. of soft sand beach. 418 rooms and suites offer flexible comfort with spectacular sea views from every balcony. Six specialty bars and restaurants, three outdoor pools, a wellness hub with a fully equipped gym and four...

Key ResponsibilitiesOversee kitchen operations to ensure high-quality food production and efficient service deliveryDevelop and implement menus that showcase our Pan Asian cuisine expertiseLead and manage a team of chefs and kitchen staff to achieve exceptional resultsMaintain a clean and safe working environment that meets all regulatory requirements

Our company is urgently in need of Chef De Partie for one of our branch in Ras Al Khaimah, that will be responsible for preparation, cooking and presenting high quality dishes within the specialty section. Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes. Preferably having an experience with a healthy concept...

Hands on able to work in cold as well as hot sections. - Experience in Mediterranean cuisine - Experience in Asian Cuisine - Experience in Oriental cuisine Leads kitchen team in the chef's absence Provides guidance to junior kitchen staff members, including, but not limited, to line cooking, food preparation, and dish plating Oversees and organizes kitchen...

Mohamed Hilal Group is a well-established and highly acclaimed company seeking a seasoned culinary expert to lead its team in creating unforgettable dining experiences.This role will be a hands-on opportunity for the right candidate to make a lasting impact on the culinary direction of the venue, while working closely with senior management to achieve...

**Job Title**:Head Chef (Multi-Cuisine Expert) **Location**:Alserkal Avenue, Dubai **Company Overview**: Techarc Space is a dynamic co-working space and cafe in Alserkal Avenue, known for its welcoming ambiance and diverse culinary offerings. We are seeking an experienced Head Chef to lead our kitchen team, combining creativity, multi-cuisine expertise,...

**Chef Cook** We are looking for a skilled Chef Cook to prepare delicious meals according to menu. You will cook dishes that will delight our customers with their taste and timely delivery. An excellent cook must be able to follow instructions in cooking and delivering well-prepared meals. They must be deft in moving around the kitchen and apt in...

**Chef Cook** We are looking for a skilled Chef Cook to prepare delicious meals according to menu. You will cook dishes that will delight our customers with their taste and timely delivery. An excellent cook must be able to follow instructions in cooking and delivering well-prepared meals. They must be deft in moving around the kitchen and apt in...

Members of the Kitchen Department are responsible for ensuring that all visitors to the hotel are delighted by the quality, creativity, and variety of our food and beverage offerings in every area of the hotel, and that F&B is regarded as a strong point of differentiation for the hotel in its local market. A Chef de Partie is responsible for the oversight of...

Oversees our kitchen by managing other members of the food preparation team, deciding what dishes to serve and adjusting orders to meet guests' requests. - May assist in prep work, such as chopping vegetables, but more often will be involved in cooking specialty dishes. - Chooses ingredients and designs a menu based on the seasonal availability of food...

We are looking for a Sushi Chef to join our Company and prepare delicious plates for our guests / Costumers. The sushi Chef's responsibilities include handling a wide range of raw fish and other ingredients, managing food stock, and working with attention to detail to fulfill all orders within quality standards. To be successful in this role, you should...

**Company Description** "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless...

Members of the Kitchen Department are responsible for ensuring that all visitors to the hotel are delighted by the quality, creativity, and variety of our food and beverage offerings in every area of the hotel, and that F&B is regarded as a strong point of differentiation for the hotel in its local market. A Chef de Partie is responsible for the oversight of...