Sous/head Chef

Supporting the head chef or executive chef in the general running of the kitchen. - Managing the kitchen staff, including setting the rota, and handling disciplinary and HR issues in the absence of the head chef. - Leading a team of chefs in cooking and preparing meals, including checking food quality and overseeing cooking techniques. - Taking...

Supporting the head chef or executive chef in the general running of the kitchen. - Managing the kitchen staff, including setting the rota, and handling disciplinary and HR issues in the absence of the head chef. - Leading a team of chefs in cooking and preparing meals, including checking food quality and overseeing cooking techniques. - Taking...

**Job Opening: Sous Chef** **Location: Abu Dhabi UAE** - _ We are seeking a skilled and passionate _**Arabic Sous Chef**_ to join our culinary team. As a Sous Chef, you will play a key role in the preparation and presentation of both Arabic and international cuisines. This position requires a dynamic individual with strong experience in food preparation,...

**Key Responsibilities**: - Assist the Head Chef in the day-to-day operations of the kitchen. - Supervise and manage kitchen staff, ensuring adherence to quality and safety standards. - Develop and execute menus that reflect the restaurant's culinary vision. - Monitor food preparation and portion sizes to maintain consistency. - Manage inventory, including...

Job Title: Sous Chef - Korean BBQ Restaurant* *Location:* Yas Mall, Abu Dhabi *About Us:* Mr. Kim is a vibrant and authentic Korean BBQ restaurant dedicated to providing an exceptional dining experience to our guests. From sizzling grills to flavorful marinades, we take pride in offering traditional Korean cuisine with a modern twist. *Job...

The **Sous Chef** is responsible for assisting the Head Chef in all aspects of kitchen operations, ensuring the preparation of high-quality dishes, and overseeing the kitchen team. The Sous Chef plays a pivotal role in managing day-to-day kitchen activities, from food preparation to cooking, staff management, inventory control, and maintaining kitchen safety...

**Sous Chef** **Position Overview**: **Key Responsibilities**: - **Kitchen Management**: - Assist the Head Chef and Junior Chef in planning and organizing daily kitchen activities, including food preparation, cooking, and plating. - Supervise and coordinate the work of the chefs and kitchen staff to ensure efficient operations and adherence to quality...

**Key Responsibilities**: - Assist the Head Chef in menu planning, development, and execution of dishes. - Prepare and cook Lebanese dishes, ensuring authenticity and quality. - Supervise kitchen staff and coordinate daily kitchen activities. - Maintain inventory and assist with ordering supplies as needed. - Ensure compliance with food safety and...

Assists Sous Chef/Director ofCulinary in the supervision of all colleagues engaged in thekitchen.Attends daily meetings with Sous Chefregarding menus.Assists Sous Chef/Director ofCulinary in planning menus and recipes and test samples inconjunction with the Assists Sous Chef/Director ofCulinary.Writes specific and accurate productspecifications and standard...

We are a well-established, upscale restaurant known for its exquisite cuisine and exceptional dining experience. We are currently seeking a talented and experienced Head Chef to join our culinary team and lead our kitchen to new heights. As a Head Chef you will play a pivotal role in shaping the culinary direction of our establishment. You will be...

We are currently hiring for Sous Chef for our Marquee Clients. **Gender** - Any **Nationality** - Any **Benefits **- Food on duty or food allowance, accommodation, transport, visa, medical insurance **Requirements**: - High school graduate or equivalent qualification - **Experience as Sous Chef with 5 star hotel for at least 1 year in UAE or GCC will be...

**Work closely with the Sous Chef, Executive and Head Chef in the Hot Kitchen to produce diversified menus in accordance with the company’s policy and vision;**: - Come up with new dishes which appeal to the clients, whenever required; - Establish the working schedule and organize the work in the hot kitchen so that everything works smoothly - Produce...

We are looking for a creative and talented Head Chef or Sous Chef for a restaurant that will be opened at Corniche, Abu Dhabi. - Hold the daily kitchen briefings and training staff - Direct all kitchen operations, including food preparation, cooking, and cleanup - Ensure that the quality levels of kitchen production and presentation is maintained at its...

**HEAD CHEF - PASTRY**: **Job ID **:2598 **Location **:Abu Dhabi - United Arab Emirates **Industry **:Hospitality / Tourism / Recreative **Functional Area **:Chefs / Kitchen Operations AED 9,000.00 - 11,500.00 **Other Benefits **:As Per UAE Labor Law **GCC Driving License **:No **Description: - Dear Chef, - We are currently looking for a Head Chef -...

Head Chef Experience - 5+ Years Food+ Accommodation Provided American Continental, Mexican, Chinese, arabic Cuisine - Control and direct the food preparation process and any other relative activities - Construct menus with new or existing culinary creations ensuring the variety and quality of the servings - Approve and “polish” dishes before they...

Sous Chef Required with exp in 4 Star or 5 Star Hotel for a Semi Government Company(VVIP Properties) in Abu Dhabi Continental Cuisine - Hot Kitchen Should have at least 2-3 yrs exp as a Sous Chef Salary - AED 8000 + Food Accommodation Transportation Immediate joiners Preferred **Salary**: AED8,000.00 - AED8,500.00 per month

Punjabi restaurant Le Meridian Abu Dhabi Accomodation+ Visa provided immediate joiny Language - English, Hindi and Punjabi **Sous Chef Job Responsibilities**: - Directs food preparation and collaborates with executive chef. - Helps in the design of food and drink menu. - Produces high quality plates, including both design and taste. - Oversees and...

The Sous Chef is **in charge of food preparation, planning, and directing it to whichever kitchen staff they choose**. This can include a significant degree of supervision as the assistant executive chef will help with menu decisions and inventory management while being an influential member of a restaurant. Pay: From AED5,000.00 per month

Job Title: Head Chef Job Summary: We are seeking a talented and experienced Head Chef to join our dynamic culinary team. As the Head Chef, you will be responsible for overseeing all aspects of kitchen operations, including menu planning, food preparation, staff management, and quality control. Your exceptional culinary skills, leadership abilities, and...

Sous chef working for a healthy restaurant have at least 2 years experience in this field.