Line Chef

We are looking for a line cook to join our team. - Who should have knowledge of of continental food. - Adhere to all sanitation guidelines. - Will be responsible for providing the best quality of Food. - Monitoring Safety standard. - Coordination with Sous Chef. - Slightly modify recipes to meet customers’ needs and requests. - Preferably with Experience...

Working with the chef de partie and the kitchen team to maintain high standards in the quality of food both as to its preparation and its presentation - To observe all Company Food Hygiene and Health and Safety policy - To assist the chef de partie, to check the completeness of all food and kitchen equipment sent to each function - To assist the chef de...

**Role Description**: We are looking for an experienced, creative, and passionate head chef to join our team. As head chef, you will run the back-of-house. You will manage the daily operations of the kitchen, oversee the kitchen staff to ensure that the highest quality of cuisine is served to our guests, and ensure that all food and labor cost goals are...

Hands on able to work in cold as well as hot sections. - Experience in Mediterranean cuisine - Experience in Asian Cuisine - Experience in Oriental cuisine Leads kitchen team in the chef's absence Provides guidance to junior kitchen staff members, including, but not limited, to line cooking, food preparation, and dish plating Oversees and organizes kitchen...

Responsibilities - Ensure the quality of food served in all food outlets, including the employee restaurant, is of the highest standard possible appropriate to that area. - Assist in training within your department and to attend training sessions when requested in line with hotel requirements - Hygiene control - Cleaning Schedule. Ensure that all records for...

Ensuring the preparation station and the kitchen are set up and stocked. - Preparing simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces. - Reporting to the executive chef and following instructions. - Making sure food preparation and storage areas meet health and safety standards. - Cleaning prep areas and...

A Head Chef is responsible for managing all aspects of the kitchen to deliver an excellent Guest and Member experience while seeking customer feedback, training staff, controlling costs, and covering all business needs. You will be reporting to the General Manager Restaurants. **What will I be doing?** As a Head Chef, you are responsible for managing all...

As Chef de Cuisine you will be completely responsible for directing, training, supervising, planning and coordinating all areas within the culinary department, including any projects requested by Executive Chef. You should be comfortable in leading and managing the kitchen team, and will provide support and training on an ongoing basis.It will be your...

You will be responsible to assist with the efficient running of the department in line with **Palma Beach Resort & SPA**, whilst meeting employee, guest and owner expectations. **Demi Chef de Partie - Hot Kitchen - Arabic Cuisine** Previous experiences in 4/5* hotel/ resort Professional kitchen apprenticeship or chefs training course. Excellent Culinary...

EF ZIN seeking urgently positive and hardworking young team member with experiences. Applicants aged 21 to 35 years old. Prefer finished contracts or people on visit visa. Must be ready to join immediately. Must speak, read, and write English with confidence. Should be physically fit and well - groomed. Must be flexible with work schedule. Attractive...

**Job description** EF ZIN seeking urgently positive and hardworking young team member with experiences. Applicants aged 21 to 35 years old. Prefer finished contracts or people on visit visa. Must be ready to join immediately. Must speak, read, and write English with confidence. Should be physically fit and well - groomed. Must be flexible with work...

Company Description We bring to you and your family an Arabian hospitality at its finest with an atmosphere of pure luxury and magic. It is in Marjan Island Resort & Spa, managed by Accor that you will find the best of both worlds, a luxury 5- star establishment standards and a canvas of true Arabian tradition. "Why work for Accor? We are far more than a...

Company Description We bring to you and your family an Arabian hospitality at its finest with an atmosphere of pure luxury and magic. It is in **Marjan Island Resort & Spa, managed by Accor** that you will find the best of both worlds, a luxury 5- star establishment standards and a canvas of true Arabian tradition. "Why work for Accor? We are far more than...

EF ZIN seeking urgently positive and hardworking young team member with experiences. Applicants aged 25 to 35 years old. Prefer finished contracts or people on visit visa. Must be ready to join immediately. Must speak, read, and write English with confidence. Should be physically fit and well - groomed. Must be flexible with work schedule. Attractive...

Minimum 5-7 years of experience as Head chef in UAE or GCC countries working in Hi-end restaurants / cafe - Only those who are currently available in UAE, and willing to relocate to Alain, May apply - Minimum acedemic qualification University Graduate or Diploma holder from a reputable institute - Must be well aware of current /Modern trends in food...

Head Chef/Karma A Head Chef is responsible for managing all aspects of the kitchen to deliver an excellent Guest and Member experience while seeking customer feedback, training staff, controlling costs, and covering all business needs **What will I be doing?** As a Head Chef, you are responsible for managing all aspects of the kitchen to deliver an...

As Chef de Cuisine you will be completely responsible for directing, training, supervising, planning and coordinating all areas within the culinary department, including any projects requested by Executive Chef. You should be comfortable in leading and managing the kitchen team, and will provide support and training on an ongoing basis. It will be your...

A Head Chef is responsible for managing all aspects of the kitchen to deliver an excellent Guest and Member experience while seeking customer feedback, training staff, controlling costs, and covering all business needs **What will I be doing?** As a Head Chef, you are responsible for managing all aspects of the kitchen to deliver an excellent Guest and...

We are currently seeking for passionate and dynamic Kitchen professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests. As a Demi Chef de Partie you are responsible to take care of the daily food preparation and duties assigned to meet the set standard and qualities...

We are currently seeking for passionate and dynamic Kitchen professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests. As a Demi Chef de Partie you are responsible to take care of the daily food preparation and duties assigned to meet the set standard and qualities...