Inventory/cost Controller

**Job descriptions-** - Perform counts and ensure all inventory is accounted for and reported according to company policy. Maintain adequate inventory levels to meet stores demand. - Investigate and correct discrepancies in reported quantities and locations of all inventory. - Assess inventory output on a daily, weekly, or monthly basis to identify trends...

Key Responsibilities: - **Cost Analysis & Management**: - Monitor and analyze operating costs, including food, beverage, labor, and overheads. - Implement effective cost control strategies and techniques to optimize profitability. - Prepare and present cost reports and forecasts to management. - **Budgeting & Forecasting**: - Assist in the preparation of...

**Job Summary**: The **Cost Controller ** will oversee and manage all cost-related activities in the food and beverage manufacturing and catering industry. This role involves monitoring and analyzing costs to ensure profitability while maintaining quality standards. The Cost Control will collaborate with various departments, including procurement,...

**Job Summary**: The **Cost Controller ** will oversee and manage all cost-related activities in the food and beverage manufacturing and catering industry. This role involves monitoring and analyzing costs to ensure profitability while maintaining quality standards. The Cost Control will collaborate with various departments, including procurement,...

We are a Catering Company and we are looking for a Cost Controller to join our operations in Abu Dhabi. **This role is based at the Site mostly in Al Ruwais and the person will be based and staying in the Labor/Staff Accommodation in Al Ruwais, the person is also required to travel to other Sites.** The Cost Controller will be responsible for managing and...

Establish and administer sound food and beverage cost control systems and procedures consistent with high standards of quality and service. - Perform tasks on areas of concern which include food and beverage, purchasing, receiving, storage and issuance, menu planning, production and portion control, pricing, inventories, reporting forecasting and analysis. -...

Position Overview: We are looking for a meticulous Cost Controller with a strong background in Food and Beverage (F&B) operations to manage and optimize costs across our organization. to implement cost-saving strategies without compromising quality. Key Responsibilities: - Implement and maintain effective cost control systems and procedures for all...

The Role **Essential Duties**: - Monitor and analyze all costs related to food, beverages, supplies, and other operational expenses. - Identify areas of cost overruns or inefficiencies and recommend corrective actions. - Prepare regular cost reports, including cost and inventory variance analysis and comparisons against budgeted targets. - Provide accurate...

**Data Entry and Record Keeping**: - Accurately input cost data into our financial systems. - Maintain and update records and databases related to F&B costs, inventory, and purchases. - **Assisting in Cost Analysis**: - Assist in analyzing operating costs, including food, beverage, labor, and overhead expenses. - Support the preparation of cost reports and...

Controls the Food & Beverage Cost & assists in engineering the menu in terms of costing. Prepare variance analysis for food & beverage and communicating / discussing with the concerned Department. Update and maintain recipes into the systems. Check the daily Food & Beverage revenues report submitted and audit for accuracy of covers and average check. Check...

ASEER TIME AL KUWAIT RESTAURANT ABU DHABI COST CONTROLLER (FMCG) **Full job description** - Good knowledge of recipe costing and cost analysis - Strong Team Player with ability to work independently - Strong analytical skills with attention to details - Ability to work under pressure in a fast pace environment - Work in conjunction with all department...

**Essential Duties**: - Monitor and analyze all costs related to food, beverages, supplies, and other operational expenses. - Identify areas of cost overruns or inefficiencies and recommend corrective actions. - Prepare regular cost reports, including cost and inventory variance analysis and comparisons against budgeted targets. - Provide accurate and...

**Essential Duties**: - Monitor and analyze all costs related to food, beverages, supplies, and other operational expenses. - Identify areas of cost overruns or inefficiencies and recommend corrective actions. - Prepare regular cost reports, including cost and inventory variance analysis and comparisons against budgeted targets. - Provide accurate and...

Responsibilities: - Cost preparation for recipes and menus prepared by the Executive Chef and suggest the selling price - Monitor cost to ensure that actual is in line with the budget - Process supplier invoices and maintain meticulous records of accounts payable - Verify invoices against purchase orders and ensure goods or services were received before...

**Position Overview**: **Key Responsibilities**: - Support the Cost Controller in implementing and maintaining cost control systems and procedures for F&B operations. - Assist in conducting regular audits of inventory, financial records, and procurement processes to ensure accuracy and compliance. - Collaborate with purchasing and procurement teams to...

Collecting the stock report from all outlets/departments and prepare the combined stock report for all Food, Beverage and General store items. - Co-ordinating with Operating Managers on requirements to maintain par stock level for efficient running of departments. - Reviewing inventory par levels and ensuring stocks are kept at appropriate level. -...

**Essential Duties**: - Monitor and analyze all costs related to food, beverages, supplies, and other operational expenses. - Identify areas of cost overruns or inefficiencies and recommend corrective actions. - Prepare regular cost reports, including cost and inventory variance analysis and comparisons against budgeted targets. - Provide accurate and...

Inventory Controller / Purchasing **Responsibilities**: - Focused on Beverage Inventory Systems - Well experienced in managing various beverage inventory & purchasing tasks (minimum 2 years experience) - Oversee inventory and supply chain management according to company guidelines - Perform critical inventory tasks to ensure the correct amount of items are...

Collecting the stock report from all outlets/departments and prepare the combined stock report for all Food, Beverage and General store items. - Co-ordinating with Operating Managers on requirements to maintain par stock level for efficient running of departments. - Establishing an efficient system of store receiving, checking, recording, stock control and...

Inventory Controller / Purchasing **Responsibilities**: - Focused on Beverage Inventory Systems - Well experienced in managing various beverage inventory & purchasing tasks (minimum 2 years experience) - Oversee inventory and supply chain management according to company guidelines - Perform critical inventory tasks to ensure the correct amount of items are...