Baker - Central Kitchen

2 months ago


Dubai, United Arab Emirates Kaykroo Food Tech l Restaurant Management Full time

This role is for a passionate **Baker** to join our Central Kitchen team. As a Baker, you will be responsible for preparing and baking a wide variety of high-quality baked goods, including manaaesh and other Levantine products, while following standardized recipes and maintaining strict food safety and quality standards.

**Key Responsibilities**:

- Prepare, mix, and bake doughs, pastries, and other baked goods according to company recipes and quality standards.
- Ensure consistency and quality in all baked products.
- Monitor inventory levels of ingredients and report any shortages to the Kitchen Supervisor.
- Maintain a clean and organized work area, adhering to food safety regulations and hygiene standards.
- Ensure proper storage and handling of ingredients and finished products.
- Assist in the development of new recipes and menu items.
- Operate bakery equipment, including mixers, ovens, and proofers, safely and efficiently.
- Work closely with other kitchen staff to coordinate production schedules and meet daily product demands.
- Assist in training and mentoring junior bakers and kitchen staff as required.

**Qualifications**:

- Proven experience as a Baker, with a strong portfolio of baked goods production (minimum of 2-3 years in a commercial kitchen or bakery setting).
- Knowledge of baking techniques, recipe development, and food safety standards.
- Experience with bakery equipment, including mixers, ovens, and proofing systems.
- Strong attention to detail and a passion for producing high-quality products.
- Flexibility to work early mornings, evenings, weekends, and holidays as required.
- Culinary degree or formal training is a plus but not required.

Thank you,

People & Culture Team

Pay: AED2,500.00 - AED3,500.00 per month


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