Shopkeeper Butcher

1. Greet and assist customers, offering product recommendations and answering questions regarding different cuts of chicken.

2. Cut, debone, and prepare whole chickens or specific chicken cuts (breasts, thighs, wings, etc.) based on customer orders or shop requirements.

3. Ensure that packaging for cuts of chicken is done neatly and securely, ready for sale.

4. Monitor stock levels of fresh poultry and other related products.

5. Receive and check deliveries for accuracy and quality, ensuring that fresh produce is in good condition.

6. Keep inventory records up to date, ordering supplies and stock as necessary.

7. Ensure that products are stored in compliance with health regulations and maintain proper labeling.

8. Maintain cleanliness and hygiene in the shop, including butchery areas, storage, and customer-facing areas.

9. Operate the cash register and handle payments from customers, including cash, card, or other forms of payment.

10. Maintain personal protective equipment (PPE) such as gloves and aprons when working in the butchery area.

**Skills & Qualifications**:
**Experience**: Prior experience in retail, butcher work, or a chicken shop is preferred but not required. On-the-job training may be provided.

**Physical Requirements**: Ability to lift and handle heavy poultry items, stand for long periods, and use sharp knives and butchery equipment safely.

**Knowledge of Meat Preparation**: Basic understanding of butchery techniques and meat cuts.

**Customer Service**: Strong interpersonal and communication skills with a focus on customer satisfaction.

**Food Safety**: Knowledge of food safety standards, including proper meat storage, handling, and sanitation.

**Attention to Detail**: Strong attention to detail when processing meat, handling orders, and maintaining shop cleanliness.

Pay: AED2,700.00 per month

Application Question(s):

- Are you on visit visa or cancelled visa?

**Experience**:

- Shopkeeper: 5 years (preferred)

**Location**:

- Dubai (required)