Asst. Cook

Date: N/A Category: ASST. COOK Years of Experience: Experienced preferred **Salary**: As per experience Location: ABU DHABI - Job Description: -Should be less than 45 years of Age - Free Recruitment

WE ARE LOOKING FOR ASST COOK WITH KNOWLEDGE IN KARNATAKA STYLE FOOD PREPARATION FOR DOSA, IDLI, VARIETY RICES, OTHER DELICACIES ETC FOR OUR NEWLY OPENED CAFE. HE SHOULD BE ABLE TO SUPPORT THE MAIN COOK IN THE FOOD PREPARATION ALSO. WE ARE LOOKING FOR CANDIDATES WITH AGE 30 FROM KARNATAKA OR KERALA STATES WHO PUTS SURE HYGIENE AND CLEANLINESS AT THE...

The Cook aims to satisfy the needs of our business and customers by delivering excellent service and brand standards. - Read Food orders or receives verbal instructions as to food required by patron. Prepares and cooks food according to specifications - Ensure all products are produced and presented according to the product standard specifications - Ensures...

The Cook aims to satisfy the needs of our business and customers by delivering excellent service and brand standards. - Read Food orders or receives verbal instructions as to food required by patron. Prepares and cooks food according to specifications - Ensure all products are produced and presented according to the product standard specifications - Ensures...

The Cook aims to satisfy the needs of our business and customers by delivering excellent service and brand standards. - Read Food orders or receives verbal instructions as to food required by patron. Prepares and cooks food according to specifications - Ensure all products are produced and presented according to the product standard specifications - Ensures...

The Cook aims to satisfy the needs of our business and customers by delivering excellent service and brand standards. Read Food orders or receives verbal instructions as to food required by patron. Prepares and cooks food according to specifications Ensure all products are produced and presented according to the product standard specifications Ensures...

Prepare good quality meal as per the menu - Give instructions and guidance to the Asst. Cooks for mis-en-place. - To ensure that all the working areas are always hygienically clean and tidy - Kitchen equipments to be kept clean and tidy immediately after the work. - Responsible for the correct use of ingredients whilst cooking - Responsible to reduce the...

WE ARE LOOKING FOR ASST COOK WITH KNOWLEDGE IN SOUTH INDIAN FOOD - DOSA, IDLI, RICE ITEMS, OTHER DELICACIES ETC FOR OUR NEWLY OPENED CAFE. HE SHOULD BE ABLE TO SUPPORT THE MAIN COOK IN THE FOOD PREPARATION AS BATTER PREPARATION. WE ARE LOOKING FOR CANDIDATES WITH AGE 30 AND BELOW FROM SOUTHERN PART OF INDIA. THE SALARY FOR THE PERSON WILL BE AED 1250/- PER...

a. Prepare good quality meal as per the menu b. Give instructions and guidance to the Asst. Cooks for mis-en-place. c. To ensure that all the working areas are always hygienically clean and tidy d. Kitchen equipments to be kept clean and tidy immediately after the work. e. Responsible for the correct use of ingredients whilst cooking f. Responsible to...

**Must be in UAE** a. Will be overall responsible for the preparation of good quality meal as per the menu b. Prepare good quality meal as per the menu c. Give instructions and guidance to the Asst. Cooks for mis-en-place. d. To ensure that all the working areas are always hygienically clean and tidy e. Kitchen equipment's to be kept clean and tidy...

**Must be in Egypt Nationality**: - **Must be inUAE** a. Will be overall responsible for the preparation of good quality meal as per the menu b. Prepare good quality meal as per the menu c. Give instructions and guidance to the Asst. Cooks for mis-en-place. d. To ensure that all the working areas are always hygienically clean and tidy e. Kitchen...

a. Prepare good quality meal as per the menub. Give instructions and guidance to the Asst. Cooks for mis-en-place.c. To ensure that all the working areas are always hygienically clean and tidyd. Kitchen equipments to be kept clean and tidy immediately after the work.e. Responsible for the correct use of ingredients whilst cookingf. Responsible to reduce the...

**About the job Offshore roles**: **We are Hiring for Offshore Kitchen Production roles - thsi role is for Remote site in Abudhabi and below salary + Food accommodation provided** **Position** **Salary** Head Baker 5000 BAKER / PASTRY MAN 2500 Arabic Cook 3500 Head Chef 5700 Salad Cook 1932 Asst. Butcher 1000+500 Asst....

Must be in Egypt Nationality:- Must be inUAEa. Will be overall responsible for the preparation of good quality meal as per the menub. Prepare good quality meal as per the menuc. Give instructions and guidance to the Asst. Cooks for mis-en-place.d. To ensure that all the working areas are always hygienically clean and tidye. Kitchen equipments to be kept...

**Must be in UAE** a. Will be overall responsible for the preparation of good quality meal as per the menu b. Prepare good quality meal as per the menu c. Give instructions and guidance to the Asst. Cooks for mis-en-place. d. To ensure that all the working areas are always hygienically clean and tidy e. Kitchen equipment's to be kept clean and tidy...

a. Prepare good quality meal as per the menu b. Give instructions and guidance to the Asst. Cooks for mis-en-place. c. To ensure that all the working areas are always hygienically clean and tidy d. Kitchen equipment’s to be kept clean and tidy immediately after the work. e. Responsible for the correct use of ingredients whilst cooking f. Responsible...

a. Prepare good quality meal as per the menu b. Give instructions and guidance to the Asst. Cooks for mis-en-place. c. To ensure that all the working areas are always hygienically clean and tidy d. Kitchen equipment’s to be kept clean and tidy immediately after the work. e. Responsible for the correct use of ingredients whilst cooking f. Responsible...

a. Prepare good quality meal as per the menu b. Give instructions and guidance to the Asst. Cooks for mis-en-place. c. To ensure that all the working areas are always hygienically clean and tidy d. Kitchen equipment’s to be kept clean and tidy immediately after the work. e. Responsible for the correct use of ingredients whilst cooking f. Responsible...

a. Prepare good quality meal as per the menu b. Give instructions and guidance to the Asst. Cooks for mis-en-place. c. To ensure that all the working areas are always hygienically clean and tidy d. Kitchen equipment’s to be kept clean and tidy immediately after the work. e. Responsible for the correct use of ingredients whilst cooking f. Responsible...

a. Prepare good quality meal as per the menu b. Give instructions and guidance to the Asst. Cooks for mis-en-place. c. To ensure that all the working areas are always hygienically clean and tidy d. Kitchen equipment’s to be kept clean and tidy immediately after the work. e. Responsible for the correct use of ingredients whilst cooking f. Responsible...