Cake and Sweets& Pastry Maker
4 weeks ago
Preparing a wide range of goods such as cakes, pies, etc. by following traditional and modern recipes.
Prepare and prepare new and exciting desserts to renew restaurant menus to attract customers' interest.
Decorate pastries using various recipes to ensure beautiful and exciting products.
Follow up and control the stock of baking ingredients such as flour and sugar and report orders within budget.
Check the quality of materials and condition of equipment and appliances used for cooking.
Directing and motivating the work team of assistants and bakers to work more efficiently.
Determine employee needs, assist in the recruitment of new employees, and train employees.
Skills Required for a Pastry Chef Job:
Professional culinary skills and creative ability to prepare taste with aesthetics.
Attention to fine detail.
The ability to organize time and arrange tasks.
Proficiency in team management skills and providing appropriate solutions to work problems.
Seeing and following up on updates in the field of cooking and pastry industry.
Strong knowledge of health and safety procedures.
**Job Types**: Full-time, Contract
Pay: Up to AED2,000.00 per month
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