Chef de Partie

Chef de Partie A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls. **What will I be doing?** A Chef de Partie, will supervise staff and ensure high levels of food preparation to deliver an excellent Guest and Member...

Summary - You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Partie is responsible to supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high...

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Partie is responsible to supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high...

We are looking for an ambitious Chef de Partie to join our kitchen team! As a Chef de Partie, your main responsibility will be to amaze people with outstanding cooking following chef’s recipes and directions. You work will be extremely important for customer satisfaction and building customer loyalty. duties and responsibilities - Plan and execute menus...

About Us: BEAU GROUP is a dynamic and innovative French F&B company dedicated to creating the first Luxury Fast Food with a presence in each key city of the world. For its new opening in Abu Dhabi, BEAU is seeking Demi Chefs de Partie to join its dynamic and small team to provide the best experience to its guests. Position Overview: As a Demi Chef de...

Chef de Partie Responsibilities: - Preparing specific food items and meal components at your station. - Following directions provided by the head chef. - Collaborating with the rest of the culinary team to ensure high-quality food and service. - Keeping your area of the kitchen safe and sanitary. - Stocktaking and ordering supplies for your station. -...

About Us: BEAU GROUP is a dynamic and innovative French F&B company dedicated to creating the first Luxury Fast Food with a presence in each key city of the world. For its new opening in Abu Dhabi, BEAU is seeking Chefs de Partie to join its dynamic and small team to provide the best experience to its guests. Position Overview: As a Chef de Partie, you...

**Company Description** EF ZIN GROUP, located in Abu Dhabi/Dubai, specializes in planning and managing a wide range of events, collaborating closely with clients to ensure timely and budget-friendly execution. From intimate private dinners to brand launches, we aim to deliver outstanding and memorable events at any location, whether it be a villa, yacht,...

Responsibilities of Demi Chef De Partie• Support the Chef de Partie or Sous Chef in the daily operation and work.• Work according to the menu specifications by the Chef de Partie.• Keep work area at all times in hygienic conditions according to the rules set by the hotel.• Control food stock and food cost in his section.• Prepare the daily...

We are currently seeking an experienced and talented Chef de Partie to join our culinary team. As a Chef de Partie, you will be responsible for overseeing a specific section of the kitchen, ensuring the preparation, cooking, and presentation of dishes meet the highest culinary standards. Your creativity, attention to detail, and ability to work in a...

**Job brief** I am looking for a Chef De Partie to support my day-to-day senior chefs to assist with food preparation and organization. **Duties and responsibilites** - Plan and execute menus in collaboration with other colleagues - Ensure adequacy of supplies at all times - Place orders in a timely manner - Manage ingredients that should be frequently...

We are looking for a professional Chef de Partie to amaze the patrons of our establishment with excellent cooking according to the chef’s recipes and specifications. Your work will be an important factor to a client’s contentment. The ultimate goal is to expand our clientele and reputation to ensure long-term success. **Responsibilities** - Prepare...

**Daikan Izakaya, Yas Bay**, a premier destination for Japanese cuisine, is on the lookout for a passionate and dedicated Chef de Partie to join our culinary team. As a Chef de Partie, you will be responsible for managing a specific section of the kitchen, ensuring the preparation and presentation of dishes are of the highest quality. **Key...

Chef de Partie - Bakery A Chef de Partie - Bakery is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls. **What will I be doing?** A Chef de Partie - Bakery will supervise staff and ensure high levels of food preparation to deliver an...

A Chef de Partie **runs a specific section in a kitchen, and report to the Sous Chef**. The role is made up of many varying responsibilities including: Preparing, cooking and presenting high quality dishes within the speciality section. Pay: From AED2,500.00 per month

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Partie is responsible for breakfast operations and supervise the assigned station / section of the outlet kitchen, in order to...

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Partie is responsible to supervise the assigned station / section of the outlet kitchen and Commissary, in order to prepare a...

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Partie is responsible to supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high...

**Job Summary**: A Chef de Partie job is not an entry-level position, and is obtainable only after a chef has gained considerable experience working in kitchen at a lower level. This is an important job in any kitchen that comes with a lot of independence. A Chef de Partie is responsible for all culinary dishes that are prepared in their section. Because of...

A Chef de Partie - Bakery is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls. **What will I be doing?** A Chef de Partie - Bakery will supervise staff and ensure high levels of food preparation to deliver an excellent Guest and Member...